共 50 条
- [42] Beef versus dairy cattle:: a comparison of feed conversion, carcass composition, and meat quality ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, 2007, 50 (01): : 59 - 70
- [45] Characterization of novel lncRNA muscle expression profiles associated with meat quality in beef cattle EVOLUTIONARY APPLICATIONS, 2022, 15 (04): : 706 - 718
- [48] Effects of production system intensity on performance, carcass composition and meat quality of beef cattle LIVESTOCK PRODUCTION SCIENCE, 1998, 56 (03): : 203 - 214
- [50] Bruises in beef cattle at slaughter in Mexico: implications on quality, safety and shelf life of the meat Tropical Animal Health and Production, 2017, 49 : 145 - 152