Analyses of Mineral Content and Heavy Metal of Honey Samples from South and East Region of Turkey by Using ICP-MS

被引:72
作者
Altun, Serap Kilic [1 ]
Dinc, Hikmet [2 ]
Paksoy, Nilgun [3 ]
Temamogullari, Fusun Karacal [2 ]
Savrunlu, Mehmet [4 ]
机构
[1] Harran Univ, Dept Food Hyg, Fac Vet Med, TR-63000 Sanliurfa, Turkey
[2] Harran Univ, Dept Pharmacol & Toxicol, Fac Vet Med, TR-63000 Sanliurfa, Turkey
[3] Harran Univ, Dept Biochem, Fac Vet Med, TR-63000 Sanliurfa, Turkey
[4] Minist Food Agr & Livestock, Prov Control Lab, TR-63000 Sanliurfa, Turkey
关键词
PLASMA-MASS SPECTROMETRY; TRACE-ELEMENTS; MULTIELEMENT ANALYSIS;
D O I
10.1155/2017/6391454
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The substantial of mineral ingredients in honey may symbolize the existence of elements in the plants and soil of the vicinity where in the honey was taken. The aim of this study was to detect the levels of 13 elements (Potassium (K), Sodium (Na), Calcium (Ca), Iron (Fe), Zinc (Zn), Cadmium (Cd), Copper (Cu), Manganese (Mn), Lead (Pb), Nickel (Ni), Chromium (Cr), Aluminum (Al), and Selenium (Se)) in unifloral and multifloral honey samples from south and east regions of Turkey. Survey of 71 honey samples from seven different herbal origins, picked up from the south and east region of Turkey, was carried out to determine their mineral contents during 2015-2016. The mineral contents were analyzed by inductively coupled plasma mass spectrometry (ICP-MS). The most abundant minerals were K, Na, and Ca ranging within 1.18-268 ppm, 0.57-13.1 ppm, and 0.77-4.5 ppm, respectively. Zn and Cu were the most abundant trace element while Pb, Cd, Ni, and Cr were the lowest heavy metals in the honey samples surveyed, with regard to the concentrations of heavy metals such as Zn, Cu, Pb, Cd, Ni, and Cr suggested and influence of the botanical origin of element composition. Geochemical and geographical differences are probably related to the variations of the chemical components of honey samples.
引用
收藏
页数:6
相关论文
共 30 条
  • [1] Investigation of the Influence of Selected Soil and Plant Properties from Sakarya, Turkey, on the Bioavailability of Trace Elements by Applying an In Vitro Digestion Model
    Altundag, Huseyin
    Albayrak, Sinem
    Dundar, Mustafa S.
    Tuzen, Mustafa
    Soylak, Mustafa
    [J]. BIOLOGICAL TRACE ELEMENT RESEARCH, 2015, 168 (01) : 276 - 285
  • [2] Medical progress: Disorders of iron metabolism
    Andrews, NC
    [J]. NEW ENGLAND JOURNAL OF MEDICINE, 1999, 341 (26) : 1986 - 1995
  • [3] [Anonymous], 2016, NUTR REQ BEEF CATTL, V8th
  • [4] Characteristics of Honey from Serpentine Area in the Eastern Rhodopes Mt., Bulgaria
    Atanassova, Juliana
    Pavlova, Dolja
    Lazarova, Maria
    Yurukova, Lilyana
    [J]. BIOLOGICAL TRACE ELEMENT RESEARCH, 2016, 173 (01) : 247 - 258
  • [5] Multi-element determination in Brazilian honey samples by inductively coupled plasma mass spectrometry and estimation of geographic origin with data mining techniques
    Batista, B. L.
    da Silva, L. R. S.
    Rocha, B. A.
    Rodrigues, J. L.
    Berretta-Silva, A. A.
    Bonates, T. O.
    Gomes, V. S. D.
    Barbosa, R. M.
    Barbosa, F.
    [J]. FOOD RESEARCH INTERNATIONAL, 2012, 49 (01) : 209 - 215
  • [6] Stability of bioactive polyphenols from honey during different extraction methods
    Biesaga, Magdalena
    Pyrzynska, Krystyna
    [J]. FOOD CHEMISTRY, 2013, 136 (01) : 46 - 54
  • [7] Minerals in honey:: environmental geographical and botanical aspects
    Bogdanov, Stefan
    Haldimann, Max
    Luginbuehl, Werner
    Gallmann, Peter
    [J]. JOURNAL OF APICULTURAL RESEARCH, 2007, 46 (04) : 269 - 275
  • [8] Zinc in plants
    Broadley, Martin R.
    White, Philip J.
    Hammond, John P.
    Zelko, Ivan
    Lux, Alexander
    [J]. NEW PHYTOLOGIST, 2007, 173 (04) : 677 - 702
  • [9] Determination of toxic and essential elements in sunflower honey from Thrace Region, Turkey
    Citak, Demirhan
    Silici, Sibel
    Tuzen, Mustafa
    Soylak, Mustafa
    [J]. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2012, 47 (01) : 107 - 113
  • [10] Characterization of Argentine honeys on the basis of their mineral content and some typical quality parameters
    Conti, Marcelo Enrique
    Finoia, Maria Grazia
    Fontana, Luca
    Mele, Giustino
    Botrse, Francesco
    Iavicoli, Ivo
    [J]. CHEMISTRY CENTRAL JOURNAL, 2014, 8