Production of D-psicose from D-fructose by whole recombinant cells with high-level expression of D-psicose 3-epimerase from Agrobacterium tumefaciens

被引:34
|
作者
Park, Chang-Su [1 ]
Park, Chul-Soon [2 ]
Shin, Kyung-Chul [2 ]
Oh, Deok-Kun [2 ]
机构
[1] Catholic Univ Daegu, Dept Food Sci & Technol, Gyeongbuk 712702, Gyeongsan, South Korea
[2] Konkuk Univ, Dept Biosci & Biotechnol, 1 Hwayang Dong, Seoul 143701, South Korea
基金
新加坡国家研究基金会;
关键词
Agrobacterium tumefaciens; High-level expression; D-Psicose; 3-epimerase; Recombinant Escherichia coli; Whole cell reaction; ESCHERICHIA-COLI; D-ALLOSE; D-TAGATOSE; ENERGY; PURIFICATION; SUGAR;
D O I
10.1016/j.jbiosc.2015.06.010
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The specific activity of recombinant Escherichia coli cells expressing the double-site variant (133L-S213C) D-psicose 3-epimerase (DPEase) from Agrobacterium tumefaciens was highest at 24 h of cultivation time in Terrific Broth (TB) medium among the media tested. The contents of crude protein and DPEase in recombinant cells at 24 h were 37.0 and 8.6% (w/w), respectively, indicating that the enzyme was highly expressed. The reaction conditions for the production of D-psicose from D-fructose by whole recombinant cells with the highest specific activity were optimal at 60 degrees C, pH 8.5, 4 g/l cells, and 700 g/l D-fructose. Under these conditions, whole recombinant cells produced 230 g/I D-psicose after 40 min, with a conversion yield of 33% (w/w), a volumetric productivity of 345 g/l/h, and a specific productivity of 86.2 g/g/h. These are the highest conversion yield and volumetric and specific productivities of D-psicose from D-fructose by cells reported thus far. (C) 2015, The Society for Biotechnology, Japan. All rights reserved.
引用
收藏
页码:186 / 190
页数:5
相关论文
共 50 条
  • [31] Separation of D-psicose and D-fructose using simulated moving bed chromatography
    Long, Nguyen Van Duc
    Le, Thai-Hoang
    Kim, Jin-li
    Lee, Ju Weon
    Koo, Yoon-Mo
    JOURNAL OF SEPARATION SCIENCE, 2009, 32 (11) : 1987 - 1995
  • [32] D-Psicose production from D-fructose using an isolated strain, Sinorhizobium sp.
    Oh, Deok-Kun
    Kim, Nam-Hee
    Kim, Hye-Jung
    Park, Chang-Su
    Kim, Seon Won
    Ko, Minsu
    Park, Bueng Wan
    Jung, Min Ho
    Yoon, Ki-Hong
    WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2007, 23 (04) : 559 - 563
  • [33] Characterization of a Metal-Dependent D-Psicose 3-Epimerase from a Novel Strain, Desmospora sp 8437
    Zhang, Wenli
    Fang, Dan
    Zhang, Tao
    Zhou, Leon
    Jiang, Bo
    Mu, Wanmeng
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 61 (47) : 11468 - 11476
  • [34] Production of D-Allulose with D-Psicose 3-Epimerase Expressed and Displayed on the Surface of Bacillus subtilis Spores
    He, Weiwei
    Jiang, Bo
    Mu, Wanmeng
    Zhang, Tao
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 64 (38) : 7201 - 7207
  • [35] Deactivation kinetics and the effects of additives on storage stability and structure of d-psicose 3-epimerase
    Zhang, Qiao
    Jiang, Bo
    Zhang, Tao
    Duan, Zhenhua
    BIOTECHNOLOGY LETTERS, 2018, 40 (01) : 173 - 179
  • [36] Crystal structure of D-psicose 3-epimerase from Agrobacterium tumefaciens and its complex with true substrate D-fructose:: A pivotal role of metal in catalysis, an active site for the non-phosphorylated substrate, and its conformational changes
    Kim, Kwangsoo
    Kim, Hye-Jung
    Oh, Deok-Kun
    Cha, Sun-Shin
    Rhee, Sangkee
    JOURNAL OF MOLECULAR BIOLOGY, 2006, 361 (05) : 920 - 931
  • [37] Food-Grade Expression of D-Psicose 3-Epimerase with Tandem Repeat Genes in Bacillus subtilis
    He, Weiwei
    Mu, Wanmeng
    Jiang, Bo
    Yan, Xin
    Zhang, Tao
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 64 (28) : 5701 - 5707
  • [38] A Novel D-Psicose 3-Epimerase from Halophilic, Anaerobic Iocasia fonsfrigidae and Its Application in Coconut Water
    Wulansari, Shinta
    Heng, Sobroney
    Ketbot, Prattana
    Baramee, Sirilak
    Waeonukul, Rattiya
    Pason, Patthra
    Ratanakhanokchai, Khanok
    Uke, Ayaka
    Kosugi, Akihiko
    Tachaapaikoon, Chakrit
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2023, 24 (07)
  • [39] Enhanced production of D-psicose from D-fructose by a redox-driven multi-enzyme cascade system
    Wang, Lei
    Chen, Kecai
    Zheng, Peng
    Huo, Xiang
    Liao, Fei
    Zhu, Liping
    Hu, Meirong
    Tao, Yong
    ENZYME AND MICROBIAL TECHNOLOGY, 2023, 163
  • [40] Comparative study on the effects of d-psicose and d-fructose in the Maillard reaction with β-lactoglobulin
    Zeng, Yan
    Zhang, Huan
    Guan, Yuping
    Zhang, Lili
    Sun, Yuanxia
    FOOD SCIENCE AND BIOTECHNOLOGY, 2013, 22 (02) : 341 - 346