Antibacterial Compounds from Mushrooms II: Lanostane Triterpenoids and an Ergostane Steroid with Activity Against Bacillus cereus Isolated from Fomitopsis pinicola

被引:41
作者
Liu, Xue-Ting [1 ]
Winkler, Abby L.
Schwan, William R.
Volk, Thomas J.
Rott, Marc [2 ]
Monte, Aaron [1 ]
机构
[1] Univ Wisconsin La Crosse, Dept Chem, La Crosse, WI 54601 USA
[2] Univ Wisconsin La Crosse, Dept Microbiol, La Crosse, WI 54601 USA
基金
美国国家科学基金会;
关键词
antibacterial activity; Fomitopsis pinicola (Polyporaceae); lanostane triterpenoid; ergostane steroid; Bacillus cereus;
D O I
10.1055/s-0029-1186227
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Anti-Bacillus cereus bioassay-guided fractionation of a crude extract of the American mushroom, Fomitopsis pinicola, was performed using thin-layer chromatography, Sephadex LH-20 column chromatography, and preparative-scale HPLC. Five lanostane triterpenoids (1-5) and one ergostane steroid (6) were isolated and identified. Compound 1 is a new lanostane triterpenoid, and its structure was determined using 1D and 2D NMR experiments, HR-MS, and physical data. Each of the purified compounds (1-6) was tested for antibacterial activity against B. cereus using standard MIC assays. Compounds 1-6 had MIC values of 32, 16, 32, 32, 128, and 64 mu g/mL, respectively.
引用
收藏
页码:464 / 466
页数:3
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