Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human

被引：10

作者：

Muszynska, Bozena ^{[1
]}

Kala, Katarzyna ^{[1
]}

Radovic, Jelena ^{[2
]}

Sulkowska-Ziaja, Katarzyna ^{[1
]}

Krakowska, Agata ^{[3
]}

Gdula-Argasinska, Joanna ^{[4
]}

Opoka, Wlodzimierz ^{[3
]}

Kundakovic, Tatjana ^{[2
]}

机构：

[1] Jagiellonian Univ, Coll Med, Dept Pharmaceut Bot, Fac Pharm, Krakow, Poland

[2] Univ Belgrade, Dept Pharmacognosy, Fac Pharm, Belgrade, Serbia

[3] Jagiellonian Univ, Coll Med, Dept Inorgan & Analyt Chem, Fac Pharm, Krakow, Poland

[4] Jagiellonian Univ, Coll Med, Dept Radioligands, Fac Pharm, Krakow, Poland

来源：

EUROPEAN FOOD RESEARCH AND TECHNOLOGY | 2018年 / 244卷 / 12期

关键词：

Antioxidant activity; Pro-inflammatory activity; Edible mushrooms; Tricholoma equestre; Rhabdomyolysis; ANTIOXIDANT ACTIVITY; EDIBLE MUSHROOMS; EXTRACTS;

D O I：

10.1007/s00217-018-3134-0

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.

引用

页码：2255 / 2264

页数：10

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