Effect of simmondsin derivatives on food intake: Dose-response curves in rats

被引:15
作者
Flo, G
Van Boven, M
Vermaut, S
Decuypere, E
Daenens, P
Cokelaere, M
机构
[1] Katholieke Univ Leuven, Interdisciplinary Res Ctr, B-8500 Kortrijk, Belgium
[2] Catholic Univ Louvain, Lab Toxicol & Food Chem, B-3000 Louvain, Belgium
[3] Katholieke Univ Leuven, Lab Physiol & Immunol Domest anim, B-3001 Heverlee, Belgium
关键词
simmondsin; simmondsin derivatives; jojoba meal; food intake; rats;
D O I
10.1021/jf971002e
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Simmondsin is a food intake-reducing molecule found in the seeds of the jojoba plant (Simmondsia chinensis). Three naturally occurring analogues of simmondsin, simmondsin 2'-trans-ferulate, 4-demethylsimmondsin, and 4,5-didemethylsimmondsin, were tested for anorexic properties, and dose response curves were constructed. Demethylsimmondsin and didemethylsimmondsin showed no anorexic properties, while simmondsin 2'-trans-ferulate showed dose-dependent food intake-reducing activity, but, on an equimolar basis, was less active than simmondsin. The food intake-reducing activity of two synthetic derivatives of simmondsin, hydroxymethoxyphenylacetonitrile and simmondsinamide, was also determined, and both were found to be inactive.
引用
收藏
页码:1910 / 1913
页数:4
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