Exploiting the right side of the ramachandran plot: Substitution of glycines by D-alanine can significantly increase protein stability

被引:71
作者
Anil, B
Song, BB
Tang, YF
Raleigh, DP [1 ]
机构
[1] SUNY Stony Brook, Dept Chem, Stony Brook, NY 11794 USA
[2] SUNY Stony Brook, Grad Programs Biophys & Biochem & Struct Biol, Stony Brook, NY 11794 USA
关键词
D O I
10.1021/ja047119i
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
A major goal of protein engineering is the enhancement of protein stability. Here we demonstrate a rational method for enhancing the stability of globular proteins by targeting glycine residues which adopt conformations with Φ > 0. Replacement of such a glycine by d-alanine can lead to a significant increase in stability. The approach is tested at three sites in two model proteins. NMR and CD indicated that the substitutions do not alter the structure. Replacement of glycine-24 of the N-terminal domain of L9 (NTL9) with d-Ala results in an increase in stability of 1.3 kcal mol-1, while replacement of glycine-34 of NTL9 leads to an increase of 1.9 kcal mol-1. Replacement of glycine-331 of the UBA domain with d-Ala leads to an increase in stability of 0.6 kcal mol-1. Copyright © 2004 American Chemical Society.
引用
收藏
页码:13194 / 13195
页数:2
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