Social capital, economic development and food security in Peru's mountain region

被引:15
作者
Díaz, HL
Drumm, RD
Ramírez-Johnson, J
Oidjarv, H
机构
[1] Univ Texas, Arlington, TX 76019 USA
[2] Andrews Univ, Berrien Springs, MI 49104 USA
[3] Loma Linda Univ, Loma Linda, CA 92350 USA
关键词
D O I
10.1177/00208728020450040601
中图分类号
C916 [社会工作、社会管理、社会规划];
学科分类号
1204 ;
摘要
A cross-sectional survey administered to 7 89 person,, in 20 communities in Peru found positive associations between social capital, economic development and food security. Findings also showed that communities serviced by a particular non-governmental organisation possessed higher social capital, incomes and access to food than comparison communities.
引用
收藏
页码:481 / +
页数:16
相关论文
共 19 条
[1]  
Adjibolosoo S. K., 1993, Scandinavian Journal of Development Alternatives, V12, P139
[2]  
ADJIBOLOSOO SBSK, 1995, SIGNIFICANCE HUMAN F
[3]  
*ADRA, 1998, MIDT EV AND FOOD SEC
[4]  
*ADRA INT, 2000, ANN REP 1999 15 YEAR
[5]  
[Anonymous], 1993, Making democracy work: Civic traditions in modern Italy, DOI 10.1515/9781400820740
[6]  
Bullen P., 1998, Measuring social capital in five communities in New South Wales: A practitioner's guide
[7]  
CADENA M, 1997, DECENCIA RESPETO
[8]  
ESPINOZAURIARTE H, 1997, DESARROLLO REGIONAL
[9]  
FERRARY CA, 1992, IND DESARROLLO POLIT
[10]  
FIGUEROA A, 1999, PERU FUJIMORI, P219