Methods of positioning fish for surgery or other procedures out of water

被引：6

作者：

Brattelid, T ^{[1
]}

Smith, AJ ^{[1
]}

机构：

[1] Norwegian Sch Vet Sci, Lab Anim Unit, N-0033 Oslo, Norway

来源：

LABORATORY ANIMALS | 2000年 / 34卷 / 04期

关键词：

fish; procedures; handling; surgery; refinement;

D O I：

10.1258/002367700780387660

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

Several methods are available for positioning fish and other aquatic species during surgery or other experimental procedures out of water. This paper reviews current methods in the light of criteria for humane handling, and suggests the implementation of a novel method, currently used for positioning mammals during surgery, that gives optimal support and a minimum of damage.

引用

页码：430 / 433

页数：4

共 12 条

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