共 50 条
- [1] Yeast strain and nitrogen effects on volatile ester production in Chardonnay juice fermentation AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2005, 56 (03): : 299A - 299A
- [5] Effects of Virginiamycin on fermentation rate by yeast BIOMASS & BIOENERGY, 1996, 11 (01): : 1 - 9
- [7] EFFECT OF NITROGEN AND VITAMIN SUPPLEMENTS ON YEAST GROWTH AND RATE OF FERMENTATION OF RHINE RIESLING GRAPE JUICE FOOD TECHNOLOGY IN AUSTRALIA, 1982, 34 (07): : 328 - &
- [9] Effects of yeast fermentation on transforming the volatile compounds of unsalted pork hydrolysate INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2021, 56 (05): : 2291 - 2303