The isolation of citric acid derivatives from Aspergillus niger

被引：8

作者：

Hawranik, Drew J. ^{[1
]}

Sorensen, John L. ^{[1
]}

机构：

[1] Univ Manitoba, Dept Chem, Winnipeg, MB R3T 2N2, Canada

来源：

FEMS MICROBIOLOGY LETTERS | 2010年 / 306卷 / 02期

基金：

加拿大自然科学与工程研究理事会;

关键词：

fungal secondary metabolites; citric acid production; dimethyl citrate; trimethyl citrate; dimethyl oxalate; Aspergillus niger; PRUNUS-MUME; OXALIC-ACID; IDENTIFICATION; CALCIUM; GROWTH;

D O I：

10.1111/j.1574-6968.2010.01941.x

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

A strain of Aspergillus niger was cultured from a soil sample collected from Five Islands Provincial Park, Nova Scotia, Canada. Extraction of fermentation cultures revealed the production of significant levels of dimethyl citrate (1) and trimethyl citrate (2), as well as a small amount of dimethyl oxalate (3). This appears to be the first report of the production of methylated citric acid derivatives in a filamentous fungus.

引用

页码：122 / 126

页数：5

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