Solvent Extraction of Biologically Derived 1,3-Propanediol with Ethyl Acetate and Ethanol Cosolvent

This study examined the use of ethyl acetate and its mixture with ethanol as cosolvent for the extraction of biologically derived 1,3-propanediol (1,3-PDO) from a fermentional process. Experimental results on extraction of the fermentation model mixture revealed that ethyl acetate was a suitable solvent, having the distribution coefficient of 1,3-PDO of 0.22 at 303.15K. The temperature (303.15 to 323.15K) was found not to have a significant effect on the distribution coefficient. On the other hand, the addition of glycerol into the feed aqueous stream (at the concentrations of 4, 8, 12g/L) was found to increase the distribution coefficient of 1,3-PDOs, however, the compound selectivity decreased. When ethanol was used as a cosolvent at the volume ratio of ethyl acetate to ethanol of 90:10, the distribution coefficient increased from 0.22 to 0.31 at 303.15K. This decreased the number of theoretical stages (NTS) required to achieve 90% recovery of 1,3-PDO from the aqueous phase from 3 to 2 stages at the solvent to feed (S/F) ratio of 9. In addition, the extraction results with actual fermentation broth at 303.15K indicated that the use of ethanol cosolvent could improve the distribution coefficient of 1,3 PDO from 0.14 to 0.20.