Overview of Bacterial Cellulose Production and Application

被引：338

作者：

Esa, Faezah ^{[1
]}

Tasirin, Siti Masrinda ^{[1
]}

Rahman, Norliza Abd ^{[1
]}

机构：

[1] Univ Kebangsaan Malaysia, Fac Engn & Built Environm, Dept Chem & Proc Engn, Bangi 43600, Selangor, Malaysia

来源：

2ND INTERNATIONAL CONFERENCE ON AGRICULTURAL AND FOOD ENGINEERING (CAFE 2014) - NEW TRENDS FORWARD | 2014年 / 2卷

关键词：

Bacterial cellulose; acetobacter xylinum; fermentation; composite material; NATA-DE-COCO; COMPOSITE MEMBRANES; CULTURE-MEDIA; IN-SITU; HANSENII; FILM; BIOSYNTHESIS; NANOFIBERS; XYLINUS; GROWTH;

D O I：

10.1016/j.aaspro.2014.11.017

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

Bacterial cellulose (BC), produced by aerobic bacteria received ample of attention due to its unique physiochemical properties compared to plant cellulose. Intense researches on BC mainly focus on biosynthetic process to achieve low-cost preparation and high cellulose production. BC has been used as biomaterial for medical field, electrical instrument and food ingredient. However, BC alone has limited capabilities to fulfil current demand on high-performance biomaterials. Hence, BC composite has been introduced to enhance BC properties through addition of reinforcement materials. This review discusses current knowledge in fermentation process and potential application of BC including its application in food industry. (C) 2014 The Authors. Published by Elsevier B.V.

引用

页码：113 / 119

页数：7

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