From the Ketogenic Diet to the Mediterranean Diet: The Potential Dietary Therapy in Patients with Obesity after CoVID-19 Infection (Post CoVID Syndrome)

被引:14
作者
Barrea, Luigi [1 ,2 ]
Vetrani, Claudia [2 ,3 ]
Caprio, Massimiliano [4 ,5 ]
Cataldi, Mauro [6 ]
El Ghoch, Marwan [7 ]
Elce, Ausilia [1 ]
Camajani, Elisabetta [5 ,8 ]
Verde, Ludovica [2 ,3 ]
Savastano, Silvia [2 ,3 ]
Colao, Annamaria [2 ,3 ,9 ]
Muscogiuri, Giovanna [2 ,3 ,9 ]
机构
[1] Univ Telemat Pegaso, Ctr Direz, Dipartimento Sci Umanist, Via Porzio,Isola F2, I-80143 Naples, Italy
[2] Univ Med Sch Naples, Ctr Italiano Cura & Benessere Paziente Con Obesit, Dept Clin Med & Surg, Endocrinol Unit, Via Sergio Pansini 5, I-80131 Naples, Italy
[3] Federico II Univ Med Sch Naples, Unit Endocrinol, Dipartimento Med Clin & Chirurg, Via Sergio Pansini 5, I-80131 Naples, Italy
[4] IRCCS San Raffaele Roma, Lab Cardiovasc Endocrinol, I-00166 Rome, Italy
[5] San Raffaele Roma Open Univ, Dept Human Sci & Promot Qual Life, I-00166 Rome, Italy
[6] Univ Naples Federico II, Med Sch Naples, Dept Neurosci Reprod Med & Dent, Sect Pharmacol, I-80131 Naples, Italy
[7] Beirut Arab Univ, Fac Hlth Sci, Dept Nutr & Dietet, POB 11-5020, Beirut 11072809, Lebanon
[8] Sapienza Univ Rome, PhD Programme Endocrinol Sci, I-00161 Rome, Italy
[9] Univ Federico II, Cattedra Unesco Educ Salute & Allo Sviluppo Soste, Naples, Italy
关键词
Obesity; Post-CoVID syndrome; Long-CoVID; Ketogenic diet; VLCKD; Mediterranean diet; Muscle mass; Gut; Nutritionist; SKELETAL-MUSCLE; GLUCOCORTICOID-RECEPTOR; SARCOPENIA; NUTRITION; PROTEIN; RISK; INACTIVITY; VARIETY; ATROPHY; WOMEN;
D O I
10.1007/s13679-022-00475-z
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Purpose of review This review primarily examines the evidence for areas of consensus and on-going uncertainty or controversy about diet and physical exercise approaches for in the post-CoVID. We propose an ideal dietary and physical activity approach that the patient with obesity should follow after CoVID-19 infection in order to reduce the clinical conditions associated with post-CoVID syndrome. Recent findings The CoVID-19 disease pandemic, caused by the severe acute respiratory syndrome coronavirus-2, has spread all over the globe, infecting hundreds of millions of individuals and causing millions of death. It is also known to be is associated with several medical and psychological complications, especially in patients with obesity and weight-related disorders who in general pose a significant global public health problem, and in specific affected individuals are on a greater risk of developing poorer CoVID-19 clinical outcomes and experience a higher rate of mortality. Little is still known about the best nutritional approach to be adopted in this disease especially in the patients post-CoVID syndrome. Summary To the best of our knowledge, no specific nutritional recommendations exist to manage in the patients post-CoVID syndrome. We report a presentation of nutritional therapeutic approach based on a ketogenic diet protocol followed by a transition to the Mediterranean diet in patients post-infection by CoVID, combined to a physical activity program to address conditions associated with post-CoVID syndrome.
引用
收藏
页码:144 / 165
页数:22
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