Calcium, vitamin D, and nutrition in elderly adults

被引：18
|
作者：
Nieves, JW
机构：
[1] Helen Hayes Hosp, Clin Res Ctr, W Haverstraw, NY 10993 USA
[2] Columbia Univ, Dept Epidemiol, New York, NY USA
来源：
CLINICS IN GERIATRIC MEDICINE | 2003年 / 19卷 / 02期
关键词：
D O I：
10.1016/S0749-0690(02)00073-3
中图分类号：
R592 [老年病学]; C [社会科学总论];
学科分类号：
03 ; 0303 ; 100203 ;
摘要：
Adequate nutrition plays a major role in the prevention and treatment of osteoporosis, particularly in elderly individuals. This article focuses on the nutrients of greatest importance, calcium and vitamin D. The dietary requirements for most other nutrients involved in bone health, and overall health, can be met by following the food pyramid guidelines, including a diet with at least five servings per day of fruits and vegetables. Specific nutritional considerations for frail elderly persons are also discussed.
引用
收藏
页码：321 / +
页数：16
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