Study on the accuracy of milk amyloid A test and other diagnostic methods for identification of milk quality
被引:4
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作者:
Taghdiri, Mohammadreza
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Islamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, IranIslamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
Taghdiri, Mohammadreza
[1
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Karim, Guiti
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Islamic Azad Univ, Fac Vet Med, Dept Food Hyg & Qual Control, Sci & Res Branch, Tehran, IranIslamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
Karim, Guiti
[2
]
Safi, Shahabeddin
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Islamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, IranIslamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
Safi, Shahabeddin
[1
]
Foroushani, Abbas Rahimi
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Univ Tehran Med Sci, Sch Publ Hlth, Dept Epidemiol & Biostat, Tehran, IranIslamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
Foroushani, Abbas Rahimi
[3
]
Motalebi, Abbasali
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Islamic Azad Univ, Fac Vet Med, Dept Food Hyg & Qual Control, Sci & Res Branch, Tehran, IranIslamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
Motalebi, Abbasali
[2
]
机构:
[1] Islamic Azad Univ, Fac Specialized Vet Sci, Dept Pathobiol, Sci & Res Branch, Tehran, Iran
[2] Islamic Azad Univ, Fac Vet Med, Dept Food Hyg & Qual Control, Sci & Res Branch, Tehran, Iran
[3] Univ Tehran Med Sci, Sch Publ Hlth, Dept Epidemiol & Biostat, Tehran, Iran
Bulk tank somatic cell count (BTSCC) is a gold standard test for identification of milk quality, but its results are influenced by several interventional factors. Recently, application of acute phase proteins and especially milk amyloid A (MMA) has been considered as accurate parameters for milk quality study. The current research was done to evaluate the accuracy of MMA, BTSCC, fat, protein and lactose for identification of milk quality. Ninety bulk tank milk samples were collected from 30 randomly selected dairy herds and classified into two groups of samples with BTSSC > 200000 cells per mL and those with BTSSC < 200000 cells per mL. Protein, fat, lactose and MAA contents of samples were analyzed. Average amount of the MAA in healthy and mastitic milk samples were 5.15 and 504.35 ng mL(-1), respectively. Statistically significant difference was seen for MAA and total protein contents between two groups. Clinical accuracy of MAA-, total protein-, fat- and lactose-based methods was 0.937, 0.757, 0.665 and 0.547, respectively. The MAA method at concentration of 20.78 ng mL(-1) had the highest sensitivity (97.30%) and specificity (46.70%). Evaluation of MAA is recommended as a rapid and accurate method for determination of the unfavorable changes in milk quality and early subclinical mastitis diagnosis. (C) 2018 Urmia University. All rights reserved.
机构:
Univ Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, RomaniaUniv Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, Romania
Georgescu, Andrei
Stoleriu, Simona
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Univ Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, RomaniaUniv Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, Romania
Stoleriu, Simona
Iovan, Gianina
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Univ Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, RomaniaUniv Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, Romania
Iovan, Gianina
Topoliceanu, Claudiu
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Univ Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, RomaniaUniv Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, Romania
Topoliceanu, Claudiu
Andrian, Sorin
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Univ Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, RomaniaUniv Med & Pharm Gr T Popa Iasi, Fac Dent Med, Odontol Periodontol & Fixed Prosthodont Dept, Iasi, Romania
Andrian, Sorin
ROMANIAN JOURNAL OF ORAL REHABILITATION,
2012,
4
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: 83
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