Residues and dissipation kinetics of carbendazim and diethofencarb in tomato (Lycopersicon esculentum Mill.) and intake risk assessment

被引：22

作者：

Li, Huidong ^{[1
,2
]}

Du, Hongxia ^{[1
,2
]}

Fang, Liping ^{[1
,2
]}

Dong, Zhan ^{[1
,2
]}

Guan, Shuai ^{[1
,2
]}

Fan, Wenjing ^{[1
,2
]}

Chen, Zilei ^{[1
,2
]}

机构：

[1] Shandong Acad Agr Sci, Inst Qual Stand & Test Technol Agroprod, Jinan 250100, Shandong, Peoples R China

[2] Shandong Prov Key Lab Test Technol Food Qual & Sa, Jinan 250100, Shandong, Peoples R China

来源：

REGULATORY TOXICOLOGY AND PHARMACOLOGY | 2016年 / 77卷

关键词：

Carbendazim; Diethofencarb; Residue; Dissipation; Risk assessment; PESTICIDE DISSIPATION; HALF-LIVES; BIOLOGICAL-CONTROL; BOTRYTIS-CINEREA; GRAY MOLD; FUNGICIDES;

D O I：

10.1016/j.yrtph.2016.03.012

中图分类号：

DF [法律]; D9 [法律]; R [医药、卫生];

学科分类号：

0301 ; 10 ;

摘要：

Dissipation behaviors and residues of carbendazim and diethofencarb in combination in tomato were investigated. The half-lives were 2.1-3.4 days for carbendazim, and 1.8-3.2 days for diethofencarb at a dose of 1.5 times of the recommended dosage. The residues of carbendazim and diethofencarb were below the maximum residue limits (MRLs) in China one day after application of the combination. The ultimate residues were significantly lower than the maximum permissible intake (MPI) in China at the recommended high dose for both child and adult. The values of the maximum dietary exposure for carbendazim and diethofencarb were 0.26 and 0.27 mg per person per day, respectively. The theoretical maximum daily intake (TMDI) values for carbendazim and diethofencarb were 1.5 and 0.5 mg/day, respectively. The dietary exposure was lower than the MPI, which indicates the harvested tomato samples under the experimental conditions (open field) are safe for human consumption at the recommended high dosage of the wettable powder. (C) 2016 Elsevier Inc. All rights reserved.

引用

页码：200 / 205

页数：6

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