Variation of the lignan content of Schisandra Chinensis (Turcz.) baill. and Schisandra sphenanthera Rehd. et Wils.

被引：14
|
作者：
Zhu, Min [1 ]
Chen, Xue-Song [1 ]
Wang, Kai-Xiong [1 ]
机构：
[1] Zhejiang Shuren Univ, Coll Biol & Environm Engn, Hangzhou 310015, Peoples R China
来源：
CHROMATOGRAPHIA | 2007年 / 66卷 / 1-2期
关键词：
schisandra chinensis (Turcz.) baill; schisandro sphenanthera rehd. et wils; microwave-assisted extraction; high-performance liquid chromatography;
D O I：
10.1365/s10337-007-0261-3
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
A rapid and convenient extraction technique followed by HPLC analysis has been developed for determination of lignans in Schisandra chinensis (Turcz.) Baill. and Schisandra sphenanthera Rehd. et Wils. Under the optimized conditions the lignans schisandrin, schisantherin, deoxy-schisandrin, and gamma-schisandrin were extracted from ten samples collected from different regions in China and then quantified by HPLC. The lignan content of the ten samples is different. S. sphenonthera Rehd. et Wils. is richer in deoxyschisandrin but there is less schisandrin and is not found. S. chinensis (Turcz.) Baill. is usually richer in y-schisandrin, the 1 maximum amount being 4.263 mg g(-1), although one sample contained none. This method is simple, rapid, sensitive, and repeatable, and is suitable for identification and differentiation of samples from different regions of China.
引用
收藏
页码：125 / 128
页数：4
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