Placing the Science of Agriculture in Early Twentieth-Century China

被引：0

作者：

Lavelle, Peter B. ^{[1
]}

机构：

[1] Univ Connecticut, Dept Hist, 241 Glenbrook Rd,Wood Hall,U-4103, Storrs, CT 06269 USA

来源：

ISIS | 2022年 / 113卷 / 04期

关键词：

NETWORKS; HISTORY;

D O I：

10.1086/722410

中图分类号：

N09 [自然科学史]; B [哲学、宗教];

学科分类号：

01 ; 0101 ; 010108 ; 060207 ; 060305 ; 0712 ;

摘要：

Histories of science in modern China often explore their subjects within global or national frameworks. This essay uses data from gazetteers to address the place-based nature of Chinese agricultural science as it developed at smaller geographical scales. Information contained in gazetteers suggests that regional environmental knowledge and site-specific social networks influenced the construction and communication of scientific ideas about farming at the local level. By highlighting these dimensions of knowledgemaking, this essay demonstrates the benefits of using gazetteers to grapple with the importance of place in Chinese science.

引用

页码：816 / 828

页数：13

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