The reproducibility of 24-h dietary recall for estimating mineral intakes and their food sources among middle-aged Japanese men and women

被引:2
|
作者
Maruyama, Koutatsu [1 ]
Kubota, Yoshimi [1 ]
Sato, Shinichi [2 ]
Ishikawa, Yoshinori [2 ]
Shimamoto, Takashi [2 ]
Inagawa, Mieko [3 ]
Ohshima, Miyuki [3 ]
Murai, Sachiko [4 ]
Iso, Hiroyasu [1 ]
机构
[1] Osaka Univ, Grad Sch Med, Dept Social & Med, Suita, Osaka 5650871, Japan
[2] Osaka Med Ctr Hlth Sci & Promot, Osaka, Japan
[3] Chikusei Kyowa Hlth Ctr, Ibaraki, Japan
[4] Ikawa Municipal Off, Akita, Japan
关键词
Reproducibility; 24-h dietary recall; mineral; foods; FREQUENCY QUESTIONNAIRE; VARIANCE; VALIDITY; VITAMINS;
D O I
10.1080/09637480802199683
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The objective of the present study was to examine reproducibility for mineral intakes estimated by single 24-h dietary recall for middle-aged Japanese men and women. We conducted repeated cross-sectional study between 1973 and 1999. The subjects were 262 Japanese people (132 men and 130 women) aged 40-69 years. The median Spearman correlation coefficients (range) for mineral intakes were 0.43 (0.31-0.55) for men and 0.39 (0.32-0.50) for women. The correlation coefficients stratified by the survey periods 1973-1984 and 1985-1999 were 0.42 (0.31-0.53) for men and 0.44 (0.34-0.53) for women during the earlier period, and 0.43 (0.22-0.62) for men and 0.29 (0.21-0.65) for women during the later period. In conclusion, the reproducibility of single 24-h dietary recall was fairly good for estimating mineral intakes by middle-aged Japanese men and women, although the reproducibility for some minerals tended to decline from the mid-1980s.
引用
收藏
页码:30 / 40
页数:11
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