Editorial: Breeding Crops for Enhanced Food Safety

被引：0
作者：
Melotto, Maeli [1 ]
Zhang, Wei [2 ]
Teplitski, Max [3 ]
机构：
[1] Univ Calif Davis, Dept Plant Sci, Davis, CA 95616 USA
[2] IIT, Dept Food Sci & Nutr, Chicago, IL 60616 USA
[3] Int Fresh Produce Assoc, Washington, DC USA
来源：
FRONTIERS IN MICROBIOLOGY | 2022年 / 13卷
关键词：
breeding crops; food safety; microbial hazard; toxin; human health;
D O I：
10.3389/fmicb.2022.871247
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页数：2
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