Effect of aging time, airflow rate, and nonionic surfactants on the surface tension of bulk nanobubbles water

被引:31
作者
Bu, Xiangning [1 ,2 ]
Zhou, Shaoqi [1 ,2 ]
Tian, Xiaoling [1 ,2 ]
Ni, Chao [1 ,2 ]
Nazari, Sabereh [2 ]
Alheshibri, Muidh [3 ,4 ]
机构
[1] China Univ Min & Technol, Key Lab Coal Proc & Efficient Utilizat Minist Educ, Xuzhou 221116, Jiangsu, Peoples R China
[2] China Univ Min & Technol, Sch Chem Engn & Technol, Xuzhou 221116, Jiangsu, Peoples R China
[3] Imam Abdulrahman Bin Faisal Univ, Dept Basic Sci Deanship Preparatory Year & Support, POB 1982, Dammam 31441, Saudi Arabia
[4] Imam Abdulrahman Bin Faisal Univ, Basic & Appl Sci Res Ctr, POB 1982, Dammam 31441, Saudi Arabia
基金
中国国家自然科学基金;
关键词
Surface tension; Bulk nanobubbles; Aging time; Airflow rate; Nonionic surfactants; FROTH STABILITY; BUBBLE-SIZE; FLOTATION; GENERATION;
D O I
10.1016/j.molliq.2022.119274
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Nanobubbles have attracted considerable and ever increasing scientific and commercial interest in the past two decades. The main interest focuses on the observation that they are colloidally stable showing various potential applications including flotation, wastewater treatment, cleaning. Here, we report a sys-tematic study studying the surface tension of bulk nanobubbles (BNBs) in water with respect to the aging time and airflow rate. Further, the interfacial tensions of methyl isobutyl carbinol (MIBC) and 2-octanol solutions in the presence and absence of BNBs has been investigated. This study showed that the surface tension of freshly generated nanobubble water is significantly lower than the surface tension of pure water and gradually increase with time until it reaches 70.5 mN/m. Further, a reduction in surface tension and an increase in nanobubbles size were observed when airflow rate was increased. The surface tensions of mixed nanobubbles with methyl isobutyl carbinol (MIBC) was lower than those without nanobubbles, unlike nanobubbles mixed with 2-octanol solutions which led to an increase in the surface tension com-pared to those without nanobubbles. A possible mechanism for the change in the surface tension in nanobubbles mixed with nonionic surfactant is discussed. CO 2022 Elsevier B.V. All rights reserved.
引用
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页数:8
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