Editorial: Application of Plant Natural Products and New Emerging Technologies for the Postharvest Storage of Fruits

被引:0
作者
Wan, Chunpeng [1 ]
Rengasamy, Kannan R. R. [2 ]
机构
[1] Jiangxi Agr Univ, Coll Agron, Jiangxi Key Lab Postharvest Technol & Nondestruct, Nanchang, Peoples R China
[2] North West Univ, Fac Nat & Agr Sci, Indigenous Knowledge Syst Ctr, Mmabatho, South Africa
来源
FRONTIERS IN NUTRITION | 2022年 / 9卷
关键词
plant natural products; postharvest storage; essential oils; fruit quality; fruit safety;
D O I
10.3389/fnut.2022.884438
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页数:3
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