A deep feature mining method of electronic nose sensor data for identifying beer olfactory information

被引:70
作者
Shi, Yan [1 ]
Gong, Furong [1 ]
Wang, Mingyang [1 ]
Liv, Jingjing [1 ]
Wu, Yinong [2 ]
Men, Hong [1 ]
机构
[1] Northeast Elect Power Univ, Coll Automat Engn, 169 Changchun Rd, Jilin 132012, Jilin, Peoples R China
[2] Jilin Univ, Coll Math, 2699 Qianjin St, Changchun 130012, Jilin, Peoples R China
基金
中国国家自然科学基金;
关键词
Electronic nose; Feature mining; Convolutional neural network; Support vector machine; Beer; DATA FUSION; E-TONGUE; QUALITY; CLASSIFICATION; AUTHENTICITY; EXTRACTION; FRESHNESS; ACIDS; SVM;
D O I
10.1016/j.jfoodeng.2019.07.023
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
In this work, a deep feature mining method for electronic nose (E-nose) sensor data based on the convolutional neural network (CNN) was proposed in combination with a support vector machine (SVM) to identify beer olfactory information. According to the characteristics of E-nose sensor data, the structure and parameters of the CNN was designed. By means of convolution and pooling operations, the beer olfaction features were extracted automatically. Meanwhile, the SVM replaced the full connection layer of the CNN to enhance the generalization ability of the model, and two important parameters affecting the classification performance of the SVM were optimized based on an improved particle swarm optimization (PSO). The results indicated that the CNN-SVM model achieved deep feature automatic extraction of beer olfactory information, and a good classification performance of 96.67% was obtained in the testing set. This study shows that the CNN-SVM can be used as an effective tool for high precision intelligent identification of beer olfactory information.
引用
收藏
页码:437 / 445
页数:9
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