Chemical physics of water-water interfaces

被引：10

作者：

Vis, Mark ^{[1
]}

Erne, Ben H. ^{[1
]}

Tromp, Robert H. ^{[1
,2
]}

机构：

[1] Univ Utrecht, Debye Inst Nanomat Sci, Vant Hoff Lab Phys & Colloid Chem, Padualaan 8, NL-3584 CH Utrecht, Netherlands

[2] NIZO Food Res, Kernhemseweg 2, NL-6718 ZB Ede, Netherlands

来源：

BIOINTERPHASES | 2016年 / 11卷 / 01期

关键词：

AQUEOUS BIOPOLYMER MIXTURES; PHASE-SEPARATION; 2-PHASE SYSTEMS; COLLOIDAL PARTICLES; POLYMER-SOLUTIONS; TENSION; DEXTRAN; GELATIN; POLYELECTROLYTE; EMULSIONS;

D O I：

10.1116/1.4939102

中图分类号：

Q6 [生物物理学];

学科分类号：

071011 ;

摘要：

A brief review is given on recent progress in experimental and theoretical investigations of the interface between coexisting aqueous phases of biopolymers. The experimental aspects are introduced using results obtained from a model system consisting of aqueous mixtures of nongelling gelatin and dextran. The focus is on the interfacial tension and interfacial electric potential (Donnan potential). These quantities are experimentally accessible and can be shown to be closely related. (C) 2016 American Vacuum Society.

引用

页码：1 / 8

页数：8

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