Leaf nutrient content of some persimmon varieties under subtropical conditions in Turkey

被引：2

作者：

Kaplankiran, M ^{[1
]}

Demirkeser, TH ^{[1
]}

Toplu, C ^{[1
]}

机构：

[1] Univ Mustafa Kemal, Fac Agr, Dept Hort, Hatay, Turkey

来源：

FIFTH INTERNATIONAL SYMPOSIUM ON TEMPERATE ZONE FRUITS IN THE TROPICS AND SUBTROPICS - PROCEEDINGS | 1997年 / 441期

关键词：

D O I：

10.17660/ActaHortic.1997.441.40

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

In 1993. levels of N, P, K, Na, Ca, Mg, Zn, Mn and Cu were measured in the leaves of foul persimmon varieties (Persimmon Seedless, Fuyu, Tipo Kaki, and Yesil Hurma) on persimmon seedling rootstock, which were planted in 1989 on clay-loamy soil in Adana at a spacing of 8x8 m. in 1993. Nutrient content did not vary significantly among varieties. The level of N was 2.41% and Ca 1.58% for Yesil Hurma and Ca was 1.42 % for Persimmon Seedless. The level of Mg was also found the highest in Persimmon Seedless as 0.58% respectively.

引用

页码：295 / 298

页数：4