The influence of different additives on the early-stage hydration of calcium aluminate cement

被引:8
作者
Baltakys, K. [1 ]
Sarapajevaite, G. [1 ]
Dambrauskas, T. [1 ]
机构
[1] Kaunas Univ Technol, Dept Silicate Technol, Radvilenu Rd 19, LT-50270 Kaunas, Lithuania
关键词
Calcium aluminate cement; Granite cutting waste; Hydration; Microcalorimetry; GRANITE CUTTING WASTE; PORTLAND-CEMENT; CONCRETE; TEMPERATURES; DEHYDRATION; PERFORMANCE; MIXTURES; CATALYST; BINDER;
D O I
10.1007/s10973-018-7153-7
中图分类号
O414.1 [热力学];
学科分类号
摘要
The influence of granite cutting waste and quartz sand on the early-stage hydration of calcium aluminate cement, Gorkal 70, was examined. The experiments were carried out at 25 and 50 degrees C temperature, when the water/cement ratio was equal to 0.5. It was determined that the mentioned additives have a significant influence on the calcium aluminate cement and its clinker hydration process at 25 degrees C: In the latter compound mixtures with granite cutting waste and quartz, the induction period was significantly shortened to 1 h, while, in case of calcium aluminate cement samples with additives, it was prolonged to 11 h in comparison with the pure system (10 h). It should be noted that the amount of granite cutting waste and quartz does not affect the hydration process, because the similar results were obtained, when 4 and 12% of additives were used. X-ray diffraction analysis data showed that the formation of products depends on the samples composition as well as hydration conditions. It was determined that, in clinker samples, the formation of final products at 25 degrees C proceeded through the intermediate compounds-C(2)AH(8) and CAH(X), while at 50 degrees C-directly. It was obtained that after 3 h of calcium aluminate cement hydration at 50 degrees C temperature two metastable hexagonal calcium aluminum hydrates, C(2)AH(8) and CAH(X), were formed. At the same time, in clinker samples, the stable phases-katoite and gibbsite, were formed. The obtained results were confirmed by simultaneous thermal analysis, microcalorimetry and X-ray diffraction analysis.
引用
收藏
页码:89 / 99
页数:11
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