Thiocyanate mediated antifungal and antibacterial property of goat milk lactoperoxidase

被引：50

作者：

Jacob, BM ^{[1
]}

Antony, E ^{[1
]}

Sreekumar, B ^{[1
]}

Haridas, M ^{[1
]}

机构：

[1] Mahatma Gandhi Univ, Sch Biosci, Kottayam 686560, India

来源：

LIFE SCIENCES | 2000年 / 66卷 / 25期

关键词：

goat milk lactoperoxidase; thiocyanate medium; antifungal property; antibacterial property;

D O I：

10.1016/S0024-3205(00)80003-X

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

Goat milk lactoperoxidase was purified using CM-Sephadex-C-50 ion exchange chromatography and Sephadex G-100 gel filtration. The purified protein was found to have high antifungal and antibacterial activity in a thiocyanate-H2O2 medium. The results are relevant enough to suggest the exploitation of LP - thiocyanate - H2O2 system as an effective agent against many of the disease causing organisms in plants and animals.

引用

页码：2433 / 2439

页数：7

共 23 条

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