The effect of probiotic additives and Bacillus licheniformis inclusion in the diet on broiler growth

被引:0
|
作者
Fabia, Karolina [1 ]
Wolski, Dariusz [1 ]
Kropisz, Damian [1 ]
Radzki, Radoslaw P. [2 ]
Bienko, Marek [2 ]
Szymanczyk, Sylwia [2 ]
Kimicka, Aleksandra [2 ]
Manastyrska, Malgorzata [2 ]
机构
[1] Ekoplon Sp Zoo SpK, Res & Dev Ctr Potok, Grabki, Poland
[2] Univ Life Sci Lublin, Fac Vet Med, Dept Anim Physiol, Akad 12, PL-20950 Lublin, Poland
关键词
broiler chickens; probiotics; feed additives; SUBTILIS SPORES; PERFORMANCE; PROMOTERS; MORTALITY; CHICKENS; FEED; MEAT;
D O I
10.21521/mw.6534
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
The withdrawal of antibiotic growth stimulators as of 1 January 2006 in the European Union countries has forced the search for alternative solutions to improve the health and productivity of poultry. The poultry industry also faces the challenge of developing alternative feeding systems with the restriction or exclusion of coccidiostats. One of them is the use of probiotic strains as feed additives. This study aimed to determine the effect of the use in compound feed of a probiotic containing Bacillus licheniformis on rearing rates and postmortem performance of broiler chickens. The experiment was performed on 8012 unsexed broiler chickens of the Ross 308 line divided into four equal groups. The experimental factors were the addition of a probiotic containing Bacillus licheniformis bacteria and the addition of a coccidiostat. The introduction of probiotic bacteria into compound feed did not increase the body weight of birds, in particular, control weights, and at the end of rearing, but it decreased the feed conversion rate (FCR) and mortality. Addition of probiotic in compound feed did not have a significant effect on bird muscle. The mean weight of pectoral muscle between control (C+, C-) and study (C-BL, C+C-BL) groups did not show statistically significant differences; however, the highest mean weight of the evaluated parameter was visible in the C+ group (0. 665) and the lowest in the C-BL group (0. 623). Similarly to the mean weight of the carcass, also in the mean weight of thigh muscles, the lowest statistically significant values were observed in chickens belonging to the C+C-BL group (vs. C-; P < 0.05). Based on the obtained results, it can be acknowledged that the probiotic bacteria Bacillus licheniformis in broiler feed can be a good feed additive to replace antibiotics/coccidiostats. This probiotic has a positive effect on the overall health of birds, contributes to better use of nutrients and stimulates growth and development of broiler chickens.
引用
收藏
页码:304 / 308
页数:5
相关论文
共 50 条
  • [1] Effect of Probiotic inclusion in the diet of broiler chickens on performance, feed efficiency and carcass quality
    Khaksefidi, A
    Rahimi, S
    ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2005, 18 (08): : 1153 - 1156
  • [2] Combination of Bacillus licheniformis and Salinomycin: Effect on the Growth Performance and GIT Microbial Populations of Broiler Chickens
    Trela, Jacek
    Kieronczyk, Bartosz
    Hautekiet, Veerle
    Jozefiak, Damian
    ANIMALS, 2020, 10 (05):
  • [3] The effect of diet formulation, manufacturing technique, and antibiotic inclusion on broiler growth and development
    Buchanan, N. P.
    Lilly, K. G. S.
    Rack, A. L.
    Beaman, K. R.
    Moritz, J. S.
    POULTRY SCIENCE, 2008, 87 : 53 - 53
  • [4] Effects of Feather Hydrolysates Generated by Probiotic Bacillus licheniformis WHU on Gut Microbiota of Broiler and Common carp
    Ke, Kamin
    Sun, Yingjie
    He, Tingting
    Liu, Wenbo
    Wen, Yijiao
    Liu, Siyuan
    Wang, Qin
    Gao, Xiaowei
    JOURNAL OF MICROBIOLOGY, 2024, 62 (06) : 473 - 487
  • [5] Study on inclusion of probiotic, prebiotic and its combination in broiler diet and their effect on carcass characteristics and economics of commercial broilers
    Saiyed, M. A.
    Joshi, R. S.
    Savaliya, F. P.
    Patel, A. B.
    Mishra, R. K.
    Bhagora, N. J.
    VETERINARY WORLD, 2015, 8 (02) : 225 - 231
  • [6] Effect of supplemental serine-protease from Bacillus licheniformis on growth performance and physiological change of broiler chickens
    Saleh, Ahmed A.
    Dawood, Mustafa M.
    Badawi, Nemat A.
    Ebeid, Tarek A.
    Amber, Khairy A.
    Azzam, Mahmoud M.
    JOURNAL OF APPLIED ANIMAL RESEARCH, 2020, 48 (01) : 86 - 92
  • [7] Effect of cultivation conditions on growth and adhesion of Bacillus licheniformis
    Rodionova, TA
    Shekhovtsova, NV
    Panikov, NS
    Nikolaev, YA
    MICROBIOLOGY, 2003, 72 (04) : 466 - 471
  • [8] Effect of Cultivation Conditions on Growth and Adhesion of Bacillus licheniformis
    T. A. Rodionova
    N. V. Shekhovtsova
    N. S. Panikov
    Yu. A. Nikolaev
    Microbiology, 2003, 72 : 466 - 471
  • [9] Effect of Bacillus subtilis and Bacillus licheniformis probiotic supplementation on cecal Salmonella load in broilers challenged with salmonella
    Shanmugasundaram, R.
    Applegate, T. J.
    Selvaraj, R. K.
    JOURNAL OF APPLIED POULTRY RESEARCH, 2020, 29 (04): : 808 - 816
  • [10] Growth Performance and Meat Quality of Broiler Chickens Supplemented with Bacillus licheniformis in Drinking Water
    Liu, Xiaolu
    Yan, Hai
    Lv, Le
    Xu, Qianqian
    Yin, Chunhua
    Zhang, Keyi
    Wang, Pei
    Hu, Jiye
    ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2012, 25 (05): : 682 - 689