Dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (Holmberg, 1887)

被引:44
作者
Bicudo, Alvaro J. A. [2 ]
Sado, Ricardo Y. [3 ]
Cyrino, Jose E. P. [1 ]
机构
[1] Univ Sao Paulo, Dept Zootecnia, Setor Piscicultura, Escola Super Agr Luiz de Queiroz, BR-13418900 Piracicaba, SP, Brazil
[2] Univ Fed Rural Pernambuco, Unidade Acad Garanhuns, Garanhuns, PE, Brazil
[3] Univ Sao Paulo, Escola Super Agr Luiz de Queiroz, Programa Posgrad Ciencia Anim & Pastagem, BR-13418900 Piracicaba, SP, Brazil
基金
巴西圣保罗研究基金会;
关键词
Amino acid requirement; Ideal protein; Hematological parameters; A/E ratio; Nitrogen retention; Crystalline amino acids; TROUT ONCORHYNCHUS-MYKISS; AMINO-ACIDS; SEA-BASS; PROTEIN; ARGININE; GROWTH; ENERGY; HEMATOLOGY; CARP;
D O I
10.1016/j.aquaculture.2009.09.031
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Lysine is the reference essential amino acid in fish feeds and usually the most limiting amino acid in feedstuffs. The dietary lysine requirement of juvenile pacu Piaractus mesopotamicus (4.3 g) was determined using five isonitrogenous (32% CP) test diets containing graded levels of lysine (0.9, 1.17, 1.44, 1.69 and 1.96% of dry diet) fed three times a day to four groups of 18 fish for 74 days. Growth, body composition, nutrient retention and hematological parameters of pacu were analyzed. Analysis of variance showed that all growth performance parameters were significantly affected by dietary treatments. The lysine requirements estimated using regression analysis for maximum weight gain and feed efficiency were 1.45 and 1.51% of dry diet, respectively. Nitrogen retention efficiency increased with increasing levels of dietary lysine up to 1.43% (p<0.05). Whole-body protein increased (p<0.05) and whole-body lipid decreased (p<0.05) with increasing dietary lysine level. Thus, the lysine requirement of juvenile pacu was estimated as being 1.4-1.5% of dry diet or 4.4-4.7% of dietary protein. (c) 2009 Elsevier B.V. All rights reserved.
引用
收藏
页码:151 / 156
页数:6
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