The Impact of Gut Microbiome on Metabolic Disorders During Catch-Up Growth in Small-for-Gestational-Age

被引:12
|
作者
An, Jingjing [1 ,2 ]
Wang, Junqi [1 ,2 ]
Guo, Li [3 ]
Xiao, Yuan [1 ,2 ]
Lu, Wenli [1 ,2 ]
Li, Lin [1 ,2 ]
Chen, Lifen [1 ,2 ]
Wang, Xinqiong [2 ]
Dong, Zhiya [1 ,2 ]
机构
[1] Shanghai Jiao Tong Univ, Sch Med, Ruijin Hosp, Dept Endocrine & Metab Dis, Shanghai, Peoples R China
[2] Shanghai Jiao Tong Univ, Sch Med, Ruijin Hosp, Dept Pediat, Shanghai, Peoples R China
[3] Univ Utah, Program Mol Med, Salt Lake City, UT USA
来源
FRONTIERS IN ENDOCRINOLOGY | 2021年 / 12卷
关键词
catch-up growth; gut microbiome; Lactobacillus; short-chain fatty acids; small for gestational age; OBESITY; HORMONE; BIRTH;
D O I
10.3389/fendo.2021.630526
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objective Catch-up growth (CUG) in small for gestational age (SGA) leads to increased risk of metabolic syndrome and cardiovascular diseases in adults. It remains unclear if microbiota could play an important role in CUG-SGA independent of genetic or nutritional factors. The present study explored the role of gut microbiota in, and its association with, metabolic disorders during CUG-SGA. Methods An SGA rat model was established by restricting food intake during pregnancy, and the rats were divided into catch-up growth (CUG-SGA) and non-catch-up growth (NCUG-SGA) groups based on body weight and length at the fourth postnatal week. High-throughput sequencing of 16S rRNA was conducted to detect the diversity and composition of the gut microbiota. Fecal short-chain fatty acids (SCFAs) were detected by gas chromatography-mass spectrometry. Transcriptome sequencing of liver tissue was performed and verified using real-time PCR. Concentrations of insulin and total cholesterol were determined using enzyme-linked immunosorbent assay. Results The composition of gut microbiota in CUG-SGA rats differed from that of NCUG-SGA rats, with reduced abundance of Lactobacillus in the CUG-SGA group. The decrease in Lactobacillus was significantly associated with increased body weight and upregulated insulin and total cholesterol levels. Five SCFAs and two branched chain fatty acids were significantly higher in the CUG-SGA group than in the NCUG-SGA group. Additionally, SCFAs were positively associated with clinical indices such as weight, body mass index, insulin, and total cholesterol. Transcriptomic data revealed that insulin-like growth factor-2 expression was significantly decreased in CUG-SGA rats and was associated with a decrease in Lactobacillus bacteria. Conclusion Lactobacillus and SCFAs were associated with the metabolic disorders during CUG in SGA. Gut microbiome may play a certain role on metabolic disorders during catch-up growth in small-for-gestational-age.
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页数:11
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