Economical analysis and relation between energy inputs and yield of greenhouse cucumber production in Iran

被引:239
作者
Mohammadi, Ali [1 ]
Omid, Mahmoud [1 ]
机构
[1] Univ Tehran, Fac Agr Engn & Technol, Dept Agr Machinery Engn, Karaj, Iran
关键词
Vegetables; Cucumber; Greenhouse; Energy productivity; Economic analysis; TOMATO PRODUCTION; TOKAT PROVINCE; CROP; AGRICULTURE; BIOENERGY; SYSTEMS; OUTPUT; COSTS; WHEAT;
D O I
10.1016/j.apenergy.2009.07.021
中图分类号
TE [石油、天然气工业]; TK [能源与动力工程];
学科分类号
0807 ; 0820 ;
摘要
This paper studies the energy balance between the input and the output per unit area for greenhouse cucumber production. For this purpose, the data on 43 cucumber production greenhouses in the Tehran province, Iran, were collected and analyzed. The results indicated that a total energy input of 148836.76 MJ ha(-1) was consumed for cucumber production. Diesel fuel (with 41.94%) and chemical fertilizers (with 19.69%) were amongst the highest energy inputs for cucumber production. The energy productivity was estimated as 0.80 kg MJ(-1). The ratio of energy output to energy input was approximately 0.64. Results indicate 10.93% and 89.07% of total energy input was in renewable and non-renewable forms, respectively. The regression results revealed that the contribution of energy inputs on crop yield (except for fertilizers and seeds energies) was significant. The human labour energy had the highest impact (0.35) among the other inputs in greenhouse cucumber production. Econometric analysis indicated that the total cost of production for one hectare of cucumber production was around 33425.70 $. Accordingly, the benefit-cost ratio was estimated as 2.58. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:191 / 196
页数:6
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