Agricultural Drought Trends on the Iberian Peninsula: An Analysis Using Modeled and Reanalysis Soil Moisture Products

Drought has a great impact on agriculture and food security, and climate change is increasing its frequency and exacerbating its intensity. Given the enormous interest in studying the recent drought evolution, in this work, agricultural drought trends over the past four decades on the Iberian Peninsula (IP) were analyzed. A trend analysis was performed with soil moisture based on the study of the evolution of anomalies and the Soil Water Deficit Index (SWDI). Two soil moisture databases (Lisflood and ERA5-Land) were used and the analysis was performed at daily and weekly temporal scales. Climate characteristics and soil properties were also considered to detect whether a trend spatial pattern could be identified. The results have shown a clear predominance of negative trends. A marked temporal pattern with negative trends was obtained over a 10-month period that coincided with the growing season of most of the crops on the IP, while a positive trend was observed over 2 months. No differences were found based on the climatic zone or soil characteristics. However, negative trends were observed to decrease as the clay content increased. These results can provide useful information for better water management and agriculture of the IP and other Mediterranean areas.