The taste culture reader - Experiencing food and drink.

被引：0
作者：
Truninger, Monica [1 ]
机构：
[1] Univ Wales, Sch Social Sci, Bangor LL57 2DG, Gwynedd, Wales
来源：
INTERNATIONAL SOCIOLOGY | 2007年 / 22卷 / 02期
基金：
英国经济与社会研究理事会;
关键词：
body; culture; identity; multidisciplinary; sociology of food;
D O I：
10.1177/026858090702200228
中图分类号：
C91 [社会学];
学科分类号：
030301 ; 1204 ;
摘要：
[No abstract available]
引用
收藏
页码：235 / 238
页数：4
相关论文
共 5 条
  • [1] Korsmeyer Carolyn, 2005, TASTE CULTURE READER
  • [2] Shove Elizabeth, 2003, COMFORT CLEANLINESS
  • [3] Analysing the temporal organization of daily life: Social constraints, practices and their allocation
    Southerton, Dale
    [J]. SOCIOLOGY-THE JOURNAL OF THE BRITISH SOCIOLOGICAL ASSOCIATION, 2006, 40 (03): : 435 - 454
  • [4] Warde A., 1997, Consumption, food, and taste: culinary antinomies and commodity culture
  • [5] Warde Alan., 2005, J CONSUM CULT, V5, P131, DOI DOI 10.1177/1469540505053090
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