Phytochemical screening and in vivo antimalarial activity of extracts from three medicinal plants used in malaria treatment in Nigeria

被引:44
作者
Bankole, A. E. [1 ]
Adekunle, A. A. [1 ]
Sowemimo, A. A. [2 ]
Umebese, C. E. [1 ]
Abiodun, O. [3 ]
Gbotosho, G. O. [3 ]
机构
[1] Univ Lagos, Fac Sci, Dept Bot, Bankole AE, PMB 1029 Unilag PO Akoka Yaba, Lagos, Nigeria
[2] Univ Lagos, Fac Pharm, Dept Pharmacognosy, Lagos, Nigeria
[3] Univ Ibadan, Coll Med, Dept Pharmacol & Therapeut, Ibadan, Nigeria
关键词
Markhamia tomentosa; Plasmodium berghei; Polyalthia longifolia; Trichilia heudelotii; LONGIFOLIA VAR. PENDULA; ANTIPLASMODIAL ACTIVITY; CONSTITUENTS;
D O I
10.1007/s00436-015-4747-x
中图分类号
R38 [医学寄生虫学]; Q [生物科学];
学科分类号
07 ; 0710 ; 09 ; 100103 ;
摘要
The use of plant to meet health-care needs has greatly increased worldwide in the recent times. The search for new plant-derived bioactive agents that can be explored for the treatment of drug-resistant malaria infection is urgently needed. Thus, we evaluated the antimalarial activity of three medicinal plants used in Nigerian folklore for the treatment of malaria infection. A modified Peter's 4-day suppressive test was used to evaluate the antimalarial activity of the plant extracts in a mouse model of chloroquine-resistant Plasmodium berghei ANKA strain. Animals were treated with 250, 500, or 800 mg/kg of aqueous extract. It was observed that of all the three plants studied, Markhamia tomentosa showed the highest chemosuppression of parasites of 73 % followed by Polyalthia longifolia (53 %) at day 4. All the doses tested were well tolerated. Percentage suppression of parasite growth on day 4 post-infection ranged from 1 to 73 % in mice infected with P. berghei and treated with extracts when compared with chloroquine diphosphate, the standard reference drug which had a chemosuppression of 90 %. The percentage survival of mice that received extract ranged from 0 to 60% (increased as the dose increases to 800 mg/kg). Phytochemical analysis revealed the presence of tannins, saponins, and phenolic compounds in all the three plants tested.
引用
收藏
页码:299 / 305
页数:7
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