Triggered release of doxorubicin following mixing of cationic and anionic liposomes

被引:36
|
作者
Zhigaltsev, IV
Maurer, N
Wong, KF
Cullis, PR
机构
[1] Univ British Columbia, Fac Med, Dept Biochem & Mol Biol, Vancouver, BC V6T 1Z3, Canada
[2] Inex Pharmaceut Corp, Burnaby, BC V5J 5J8, Canada
来源
基金
加拿大健康研究院;
关键词
triggered release; cationic liposome; anionic liposome; doxorubicin; inverted hexagonal phase;
D O I
10.1016/S0005-2736(02)00543-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In many applications, an ability of liposomes to retain drug and then rapidly release it at some later time would be of benefit. In this work, we investigate the ability of cationic large unilamellar vesicles (LUV) to promote rapid release of doxorubicin from anionic LUV It is shown that the addition of cationic liposomes containing cholesterol, dioleoylphosphatidylethanolamine (DOPE), distearoylphosphatidylcholine (DSPC) and the cationic lipid N,N-dioleyl-N,N-dimethylammonium chloride (DODAC) to doxorubicin-containing LUV composed of cholesterol, DOPE, DSPC and the anionic lipid dioleoyphosphatidylglycerol (DOPG) can result in release of more than 90% of the drug in times of 30 s or less. Further, it is shown that these release characteristics are exquisitely dependent on the presence of DOPE and cholesterol. In the absence of DOPE, much slower release rates are observed, with maximum release levels of 50% after a 2-h incubation at 20 degreesC. Remarkably, threshold levels of more than 10 mol% cholesterol are required before any appreciable release is observed. [P-31]NMR spectroscopy and freeze-fracture electron microscopy studies reveal that systems giving rise to rapid release of doxorubicin exhibit limited formation of inverted hexagonal (H-II) phase, suggesting that these lipids facilitate drug release by formation of local regions of non-bilayer structure. It is concluded that drug release triggered by mixing anionic and cationic liposomes could be of utility in drug delivery applications. (C) 2002 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:129 / 135
页数:7
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