Endangered predators and endangered prey: Seasonal diet of Southern Resident killer whales

被引:56
作者
Hanson, M. Bradley [1 ]
Emmons, Candice K. [1 ]
Ford, Michael J. [1 ]
Everett, Meredith [1 ]
Parsons, Kim [1 ]
Park, Linda K. [1 ]
Hempelmann, Jennifer [1 ]
Van Doornik, Donald M. [2 ]
Schorr, Gregory S. [3 ]
Jacobsen, Jeffrey K. [4 ]
Sears, Mark F. [1 ]
Sears, Maya S. [1 ]
Sneva, John G. [5 ]
Baird, Robin W. [6 ]
Barre, Lynne [7 ]
机构
[1] NOAA, Conservat Biol Div, Northwest Fisheries Sci Ctr, Natl Marine Fisheries Serv, Seattle, WA 98115 USA
[2] NOAA, Conservat Biol Div, Northwest Fisheries Sci Ctr, Natl Marine Fisheries Serv,Manchester Res Stn, Manchester, WA USA
[3] Marine Ecol & Telemetry Res, Seebeck, WA USA
[4] Biowaves Inc, Encinitas, CA USA
[5] Washington Dept Fish & Wildlife, Olympia, WA USA
[6] Cascadia Res Collect, Olympia, WA USA
[7] NOAA, Protected Resources Div, West Coast Reg Off, Natl Marine Fisheries Serv, Seattle, WA USA
来源
PLOS ONE | 2021年 / 16卷 / 03期
基金
美国海洋和大气管理局;
关键词
D O I
10.1371/journal.pone.0247031
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Understanding diet is critical for conservation of endangered predators. Southern Resident killer whales (SRKW) (Orcinus orca) are an endangered population occurring primarily along the outer coast and inland waters of Washington and British Columbia. Insufficient prey has been identified as a factor limiting their recovery, so a clear understanding of their seasonal diet is a high conservation priority. Previous studies have shown that their summer diet in inland waters consists primarily of Chinook salmon (Oncorhynchus tshawytscha), despite that species' rarity compared to some other salmonids. During other times of the year, when occurrence patterns include other portions of their range, their diet remains largely unknown. To address this data gap, we collected feces and prey remains from October to May 2004-2017 in both the Salish Sea and outer coast waters. Using visual and genetic species identification for prey remains and genetic approaches for fecal samples, we characterized the diet of the SRKWs in fall, winter, and spring. Chinook salmon were identified as an important prey item year-round, averaging similar to 50% of their diet in the fall, increasing to 70-80% in the mid-winter/early spring, and increasing to nearly 100% in the spring. Other salmon species and non-salmonid fishes, also made substantial dietary contributions. The relatively high species diversity in winter suggested a possible lack of Chinook salmon, probably due to seasonally lower densities, based on SRKW's proclivity to selectively consume this species in other seasons. A wide diversity of Chinook salmon stocks were consumed, many of which are also at risk. Although outer coast Chinook samples included 14 stocks, four rivers systems accounted for over 90% of samples, predominantly the Columbia River. Increasing the abundance of Chinook salmon stocks that inhabit the whales' winter range may be an effective conservation strategy for this population.
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页数:27
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