共 69 条
- [1] Adams S, 2000, DEVELOPMENT, V127, P2493
- [4] BAUMANN R, 2004, THESIS TU MUNCHEN
- [6] ENZYMATIC DETERMINATION OF STARCH IN FOODS BY HEXOKINASE METHOD [J]. STARKE, 1978, 30 (09): : 309 - 312
- [7] Callahan HS, 2002, ECOLOGY, V83, P1965, DOI 10.1890/0012-9658(2002)083[1965:SIPAIE]2.0.CO
- [8] 2
- [9] CARROLL NV, 1956, J BIOL CHEM, V220, P583
- [10] Chang S. J., 1993, Plant Molecular Biology Reporter, V11, P113, DOI 10.1007/BF02670468