共 50 条
- [1] Lactobacillus fermentum CQPC07 attenuates obesity, inflammation and dyslipidemia by modulating the antioxidant capacity and lipid metabolism in high-fat diet induced obese miceJournal of Inflammation, 18Ya Wu论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional FoodXueya Li论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional FoodFang Tan论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional FoodXianrong Zhou论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional FoodJianfei Mu论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional FoodXin Zhao论文数: 0 引用数: 0 h-index: 0机构: Chongqing University of Education,Chongqing Collaborative Innovation Center for Functional Food
- [2] Malus hupehensisleaves extract attenuates obesity, inflammation, and dyslipidemia by modulating lipid metabolism and oxidative stress in high-fat diet-induced obese miceJOURNAL OF FOOD BIOCHEMISTRY, 2020, 44 (11)Wu, Ya论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Coll Biol & Chem Engn, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaSun, Hailan论文数: 0 引用数: 0 h-index: 0机构: Chongqing Hlth Ctr Women & Children, Dept Nutr, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaYi, Ruokun论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaLiao, Xiangping论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Coll Biol & Chem Engn, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaLi, Jia论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Coll Biol & Chem Engn, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaLi, Honggang论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Coll Biol & Chem Engn, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaTan, Fang论文数: 0 引用数: 0 h-index: 0机构: Our Lady Fatima Univ, Dept Publ Hlth, Valenzuela, Philippines Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R ChinaZhao, Xin论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing, Peoples R China
- [3] Oleanolic acid attenuates obesity through modulating the lipid metabolism in high-fat diet-fed miceFOOD SCIENCE & NUTRITION, 2024, 12 (10): : 8243 - 8254Zhang, Guangjie论文数: 0 引用数: 0 h-index: 0机构: Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaZhang, Huiying论文数: 0 引用数: 0 h-index: 0机构: Shandong Univ, Qilu Hosp, Dept Thorac Surg, Jinan 250012, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaDong, Ruiyi论文数: 0 引用数: 0 h-index: 0机构: Hunan Normal Univ, Coll Phys Educ, Changsha, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaZhao, Hongmei论文数: 0 引用数: 0 h-index: 0机构: Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaLi, Junfeng论文数: 0 引用数: 0 h-index: 0机构: Jilin Univ, Coll Food Sci & Engn, Changchun, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaYue, Weiming论文数: 0 引用数: 0 h-index: 0机构: Shandong Univ, Qilu Hosp, Dept Thorac Surg, Jinan 250012, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R ChinaMa, Zheng论文数: 0 引用数: 0 h-index: 0机构: Shandong Univ, Qilu Hosp, Dept Thorac Surg, Jinan 250012, Peoples R China Anyang Inst Technol, Sch Biol & Food Engn, Anyang, Peoples R China
- [4] Lactobacillus paracasei N1115 attenuates obesity in high-fat diet-induced obese miceFOOD SCIENCE & NUTRITION, 2023, 11 (01): : 418 - 427Sun, Yanan论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Funct Dairy, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R ChinaChen, Shanbin论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Funct Dairy, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R ChinaRenl, Fazheng论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Funct Dairy, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R ChinaLi, Yixuan论文数: 0 引用数: 0 h-index: 0机构: China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Funct Dairy, Beijing, Peoples R China China Agr Univ, Dept Nutr & Hlth, Minist Educ, Key Lab Precis Nutr & Food Qual, Beijing, Peoples R China
- [5] Phlorizin Supplementation Attenuates Obesity, Inflammation, and Hyperglycemia in Diet-Induced Obese Mice Fed a High-Fat DietNUTRIENTS, 2016, 8 (02)Shin, Su-Kyung论文数: 0 引用数: 0 h-index: 0机构: Keimyung Univ, Sch Med, Dept Physiol & Obes Related Dis Res Ctr, Taegu 702701, South Korea Keimyung Univ, Sch Med, Dept Physiol & Obes Related Dis Res Ctr, Taegu 702701, South KoreaCho, Su-Jung论文数: 0 引用数: 0 h-index: 0机构: Kyungpook Natl Univ, Ctr Food & Nutr Genom Res, 1370 Sankyuk Dong Puk Ku, Taegu 702701, South Korea Kyungpook Natl Univ, Dept Food Sci & Nutr, 1370 Sankyuk Dong Puk Ku, Taegu 702701, South Korea Keimyung Univ, Sch Med, Dept Physiol & Obes Related Dis Res Ctr, Taegu 702701, South Korea论文数: 引用数: h-index:机构:论文数: 引用数: h-index:机构:Choi, Myung-Sook论文数: 0 引用数: 0 h-index: 0机构: Kyungpook Natl Univ, Ctr Food & Nutr Genom Res, 1370 Sankyuk Dong Puk Ku, Taegu 702701, South Korea Kyungpook Natl Univ, Dept Food Sci & Nutr, 1370 Sankyuk Dong Puk Ku, Taegu 702701, South Korea Keimyung Univ, Sch Med, Dept Physiol & Obes Related Dis Res Ctr, Taegu 702701, South Korea
- [6] Effects of piperine on lipid metabolism in high-fat diet induced obese miceJOURNAL OF FUNCTIONAL FOODS, 2020, 71Du, Yafang论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaChen, Yuzhong论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Radiat Med & Protect, State Key Lab Radiat Med & Protect, Collaborat Innovat Ctr Radiat Med Jiangsu Higher, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaFu, Xiaoya论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Publ Hlth, Prevent Med, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaGu, Jia论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Radiat Med & Protect, State Key Lab Radiat Med & Protect, Collaborat Innovat Ctr Radiat Med Jiangsu Higher, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaSun, Yue论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaZhang, Zixiang论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Affiliated Hosp 1, Dept Gen Surg, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaXu, Jiaying论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Radiat Med & Protect, State Key Lab Radiat Med & Protect, Collaborat Innovat Ctr Radiat Med Jiangsu Higher, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R ChinaQin, Liqiang论文数: 0 引用数: 0 h-index: 0机构: Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R China Soochow Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Suzhou, Peoples R China
- [7] Lactobacillus alleviated obesity induced by high-fat diet in miceJOURNAL OF FOOD SCIENCE, 2021, 86 (12) : 5439 - 5451Song, Wei论文数: 0 引用数: 0 h-index: 0机构: Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Lab Nutr & Hlth Food Individuat Mfg Engn, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Res Ctr Food Safety Risk Assessment & Control, Xian 710069, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaSong, Chen论文数: 0 引用数: 0 h-index: 0机构: Harbin Inst Technol, Sch Chem & Chem Engn, Dept Food Sci & Technol, Harbin 150000, Peoples R China Harbin Inst Technol, Sch Chem & Chem Engn, Natl Local Joint Lab Extreme Environm Nutr Mol Sy, Harbin 150000, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaLi, Li论文数: 0 引用数: 0 h-index: 0机构: Harbin Inst Technol, Sch Chem & Chem Engn, Dept Food Sci & Technol, Harbin 150000, Peoples R China Harbin Inst Technol, Sch Chem & Chem Engn, Natl Local Joint Lab Extreme Environm Nutr Mol Sy, Harbin 150000, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaWang, Tianyi论文数: 0 引用数: 0 h-index: 0机构: Harbin Inst Technol, Sch Chem & Chem Engn, Dept Food Sci & Technol, Harbin 150000, Peoples R China Harbin Inst Technol, Sch Chem & Chem Engn, Natl Local Joint Lab Extreme Environm Nutr Mol Sy, Harbin 150000, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaHu, Jinhong论文数: 0 引用数: 0 h-index: 0机构: Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Lab Nutr & Hlth Food Individuat Mfg Engn, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Res Ctr Food Safety Risk Assessment & Control, Xian 710069, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaZhu, Lina论文数: 0 引用数: 0 h-index: 0机构: Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Lab Nutr & Hlth Food Individuat Mfg Engn, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Res Ctr Food Safety Risk Assessment & Control, Xian 710069, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R ChinaYue, Tianli论文数: 0 引用数: 0 h-index: 0机构: Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Lab Nutr & Hlth Food Individuat Mfg Engn, Xian 710069, Peoples R China Northwest Univ, Coll Food Sci & Technol, Res Ctr Food Safety Risk Assessment & Control, Xian 710069, Peoples R China Northwest Univ, Dept Food Sci & Technol, Coll Food Sci & Technol, Xian 710069, Peoples R China
- [8] Anti-Obesity Effects of Lactobacillus fermentum CQPC05 Isolated from Sichuan Pickle in High-Fat Diet-Induced Obese Mice through PPAR-α Signaling PathwayMICROORGANISMS, 2019, 7 (07)Zhu, Kai论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Childrens Res Inst, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R ChinaTan, Fang论文数: 0 引用数: 0 h-index: 0机构: Our Lady Fatima Univ, Dept Publ Hlth, Valenzuela 838, Philippines Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R ChinaMu, Jianfei论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China Southwest Univ, Coll Food Sci, Chongqing 400715, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R ChinaYi, Ruokun论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R ChinaZhou, Xianrong论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China Southwest Univ, Coll Food Sci, Chongqing 400715, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R ChinaZhao, Xin论文数: 0 引用数: 0 h-index: 0机构: Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Childrens Res Inst, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Res Ctr Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Engn Lab Res & Dev Funct Food, Chongqing 400067, Peoples R China Chongqing Univ Educ, Chongqing Collaborat Innovat Ctr Funct Food, Chongqing 400067, Peoples R China
- [9] Lactobacillus paracasei 24 Attenuates Lipid Accumulation in High-Fat Diet-Induced Obese Mice by Regulating the Gut MicrobiotaJournal of Agricultural and Food Chemistry, 2022, 70 (15): : 4631 - 4643Liu, Zhijing论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaZhou, Xuan论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaWang, Wan论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaGu, Liya论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaHu, Chuanbing论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaSun, Hong论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaXu, Cong论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaHou, Juncai论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, ChinaJiang, Zhanmei论文数: 0 引用数: 0 h-index: 0机构: Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin,150030, China
- [10] Protective effects of Lactobacillus rhamnosus GG against dyslipidemia in high-fat diet-induced obese miceBIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2016, 473 (02) : 530 - 536Kim, Bobae论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South KoreaPark, Kun-Young论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South KoreaJi, Yosep论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South KoreaPark, Soyoung论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South KoreaHolzapfel, Wilhelm论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South KoreaHyun, Chang-Kee论文数: 0 引用数: 0 h-index: 0机构: Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea Handong Global Univ, Sch Life Sci, Pohang 791708, Gyungbuk, South Korea