Addressing public demand and perceptions

被引：0

作者：

Murphy, Lee T. ^{[1
]}

机构：

[1] Knox Cty Hlth Dept, Knoxville, TN 37920 USA

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2006年 / 106卷 / 12期

关键词：

D O I：

10.1016/j.jada.2006.10.020

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

页码：1990 / 1991

页数：2

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