Short chain fatty acids and its producing organisms: An overlooked therapy for IBD?

被引：395
作者：
Deleu, Sara [1 ]
Machiels, Kathleen [1 ]
Raes, Jeroen [2 ,3 ]
Verbeke, Kristin [1 ]
Vermeire, Severine [1 ,4 ]
机构：
[1] Katholieke Univ Leuven, Dept Chron Dis Metab & Ageing CHROMETA, Translat Res Ctr Gastrointestinal Disorders TARGI, Leuven, Belgium
[2] VIB, Ctr Microbiol, Leuven, Belgium
[3] Katholieke Univ Leuven, Rega Inst, Dept Microbiol & Immunol, Leuven, Belgium
[4] Katholieke Univ Leuven, Univ Hosp Leuven, Dept Gastroenterol & Hepatol, Leuven, Belgium
来源：
EBIOMEDICINE | 2021年 / 66卷
基金：
欧洲研究理事会;
关键词：
Short chain fatty acids; Acetate; propionate; Butyrate; Gut; GUT MICROBIOTA; BARRIER FUNCTION; T-CELLS; BUTYRATE; RECEPTOR; METABOLITES; DISEASE; INFLAMMATION; PROPIONATE; MEDIATORS;
D O I：
10.1016/j.ebiom.2021.103293
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
The gut microbiome and the intestinal immune system are driving contributors to inflammatory bowel diseases (IBD). Both have an important signalling factor in common: short-chain fatty acids (SCFAs). SCFAs (acetate, propionate and butyrate) are produced by bacterial fermentation in the gut and exert several effects on host metabolism and immune system. This review provides an overview of the current knowledge of these effects, with specific focus on energy metabolism, intestinal barrier, immune system, and disease activity in IBD. To conclude, more research is needed on the cross-feeding mechanisms in the gut microbiome, as well as on the therapeutic potential of SCFAs on different disease models. Also randomized controlled trials and prospective cohort studies should investigate the clinical impact of SCFA administration. (C) 2021 The Authors. Published by Elsevier B.V.
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页数：8
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