Estimating Individualized Absolute Risk for Esophageal Squamous Cell Carcinoma: A Population-Based Study in High-Risk Areas of China

被引:17
|
作者
Shen, Yi [1 ]
Xie, Shuanghua [2 ]
Zhao, Lei [3 ]
Song, Guohui [4 ]
Shao, Yi [1 ]
Hao, Changqing [5 ]
Niu, Chen [1 ]
Ruan, Xiaoli [1 ]
Zang, Zhaoping [1 ]
Nakyeyune, Rena [1 ]
Liu, Fen [1 ]
Wei, Wenqiang [2 ]
机构
[1] Capital Med Univ, Dept Epidemiol & Hlth Stat, Sch Publ Hlth, Beijing Municipal Key Lab Clin Epidemiol, Beijing, Peoples R China
[2] Chinese Acad Med Sci & Peking Union Med Coll, Natl Cent Canc Registry, Natl Canc Ctr, Natl Clin Res Ctr Canc,Canc Hosp, Beijing, Peoples R China
[3] Univ Iowa, Holden Comprehens Canc Ctr, Dept Mol Physiol & Biophys, Carver Coll Med, Iowa City, IA 52242 USA
[4] Hosp Ci Cty, Canc Inst, Dept Epidemiol, Handan, Peoples R China
[5] Hosp Linzhou, Canc Inst, Dept Endoscopy, Anyang, Peoples R China
来源
FRONTIERS IN ONCOLOGY | 2021年 / 10卷
基金
国家重点研发计划; 中国国家自然科学基金;
关键词
absolute risk; individualized; esophageal squamous cell carcinoma; high-risk area; prediction model; CANCER-RISK; LIFE-STYLE; ALCOHOL; CONSUMPTION; DYSPLASIA; TOBACCO; COHORT; MODEL;
D O I
10.3389/fonc.2020.598603
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Background Esophageal squamous cell carcinoma (ESCC) has a high incidence rate and poor prognosis. In this study, we aimed to develop a predictive model to estimate the individualized 5-year absolute risk for ESCC in Chinese populations living in the high-risk areas of China. Methods We developed a risk-predicting model based on the epidemiologic data from a population-based case-control study including 244 newly diagnosed ESCC patients and 1,220 healthy controls. Initially, we included easy-to-obtain risk factors to construct the model using the multivariable logistic regression analysis. The area under the ROC curves (AUC) with cross-validation methods was used to evaluate the performance of the model. Combined with local age- and sex-specific ESCC incidence and mortality rates, the model was then used to estimate the absolute risk of developing ESCC within 5 years. Results A relative risk model was established that included eight factors: age, sex, tobacco smoking, alcohol drinking, education, and dietary habits (intake of hot food, intake of pickled/salted food, and intake of fresh fruit). The relative risk model had good discrimination [AUC, 0.785; 95% confidence interval (CI), 0.749-0.821]. The estimated 5-year absolute risk of ESCC for individuals varied widely, from 0.0003% to 19.72% in the studied population, depending on the exposure to risk factors. Conclusions Our model based on readily identifiable risk factors showed good discriminative accuracy and strong robustness. And it could be applied to identify individuals with a higher risk of developing ESCC in the Chinese population, who might benefit from further targeted screening to prevent esophageal cancer.
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页数:9
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