Chromium Supplements in the Feed for Lactating Murrah Buffaloes (Bubalus bubalis): Influence on Nutrient Utilization, Lactation Performance, and Metabolic Responses

被引:20
作者
Deka, Rijusmita Sarma [1 ]
Mani, Veena [2 ]
Kumar, Muneendra [3 ]
Shiwajirao, Zade Satish [2 ]
Kaur, Harjit [4 ]
机构
[1] Krishi Vigyan Kendra, Dhemaji 787059, India
[2] Natl Dairy Res Inst, Dairy Cattle Nutr Div, Karnal 132001, Haryana, India
[3] DUVASU, Coll Vet Sci & Anim Husb, Dept Anim Nutr, Mathura 281001, India
[4] Krishi Anusandhan Bhawan I, Indian Council Agr Res, Agr Extens Div, New Delhi 110012, India
关键词
Blood biochemical; Chromium; Lactating buffaloes; Nutrient intake; Performance; DIETARY CARBOHYDRATE SOURCE; DAIRY-COWS; GLUCOSE-METABOLISM; REPRODUCTIVE-PERFORMANCE; HORMONAL RESPONSES; LATE-GESTATION; PROPIONATE; SERUM; MILK; DIGESTIBILITY;
D O I
10.1007/s12011-015-0372-x
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This study was conducted to evaluate the effect of different levels of inorganic chromium (Cr) on nutrient intake, nutrient utilization, milk mineral contents, and blood biochemical in lactating Murrah buffaloes. Twenty-four multifarious Murrah buffaloes were blocked into four groups having six animals in each group and fed for 150 days post-partum. Feeding regimen was same in all the groups except that treatment groups were supplemented with 0.0, 0.5, 1.0, and 1.5 mg inorganic Cr/kg dry matter (DM) in the four respective groups. Group fed on basal diet supplemented with 0.0 mg Cr/kg DM served as a control. Adding inorganic Cr to the diet of lactating buffaloes increased feed intake, milk yield, and nutrient digestibility. Nitrogen (N) and Cr balance were significantly increased (P < 0.05) by adding Cr. Milk and plasma Cr concentration could be increased by adding Cr (P < 0.001), while no significant differences were found between the four treatments in milk and plasma concentration of calcium (Ca), copper (Cu), and zinc (Zn). Feeding of diet supplemented with inorganic Cr decreased plasma insulin concentration (P = 0.016). Concentration of blood glucose and the ratio of blood glucose to insulin were increased by adding Cr (P = 0.037 and P = 0.011, respectively). Adding Cr to the diet of lactating buffaloes did not show any effect on blood hemoglobin (Hb), while plasma concentration of progesterone and antioxidant status was increased (P < 0.05). It could be concluded that adding Cr to the diet of lactating buffaloes improved nutrient intake, nutrient utilization, and lactation performance.
引用
收藏
页码:362 / 371
页数:10
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