How Competitive is the EU's Agri-Food Sector? An Introduction to a Special Feature on EU Agri-Food Competitiveness

被引：14

作者：

Harvey, David ^{[1
,2
]}

Hubbard, Carmen ^{[1
,2
]}

Gorton, Matthew ^{[3
]}

Tocco, Barbara ^{[3
]}

机构：

[1] Newcastle Univ, Sch Agr Food & Rural Dev, Newcastle Upon Tyne, Tyne & Wear, England

[2] Newcastle Univ, Ctr Rural Econ, Newcastle Upon Tyne, Tyne & Wear, England

[3] Newcastle Univ, Sch Business, Newcastle Upon Tyne, Tyne & Wear, England

来源：

关键词：

D O I：

10.1111/1477-9552.12215

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

[No abstract available]

引用

页码：199 / 205

页数：7