Diabetic foot ulcer classification system for research purposes: a progress report on criteria for including patients in research studies

被引:324
作者
Schaper, NC [1 ]
机构
[1] Univ Hosp Maastricht, Dept Internal Med Endocrinol, Maastricht, Netherlands
关键词
D O I
10.1002/dmrr.464
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Various different systems have been proposed to classify diabetic foot ulcers but none has gained widespread acceptance. The International Working Group of the Diabetic Foot (IWGDF) developed a classification system for research purposes, which is described in this report. In this PEDIS system, all foot ulcers should be classified according to five categories: perfusion, extent/size, depth/tissue loss, infection and sensation. The methods to determine the presence and severity of these factors are described; each (sub)category is defined according to strict criteria which are applicable, worldwide. All experts involved and all members of the IWGDF reached consensus on this system, which will be validated first, before it can be formally introduced. Copyright (C) 2004 John Wiley Sons, Ltd.
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收藏
页码:S90 / S95
页数:6
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