Composition of black soldier fly prepupae and systematic approaches for extraction and fractionation of proteins, lipids and chitin

被引:222
作者
Caligiani, Augusta [1 ,2 ]
Marseglia, Angela [2 ]
Leni, Giulia [1 ]
Baldassarre, Stefania [2 ]
Maistrello, Lara [3 ,4 ]
Dossena, Arnaldo [1 ,2 ]
Sforza, Stefano [1 ,2 ]
机构
[1] Univ Parma, Dept Food & Drug, Parco Area Sci 27A, I-43124 Parma, Italy
[2] SITEIA PARMA, Parma, Italy
[3] Univ Modena & Reggio Emilia, Dept Life Sci, Reggio Emilia, Italy
[4] BIOGEST SITEIA, Reggio Emilia, Italy
关键词
Black soldier fly; Lipids; Proteins; Chitin; Chemical extractions; Enzymatic-assisted extraction; HERMETIA-ILLUCENS; CONVERSION FACTORS; EDIBLE INSECTS; LARVAE; ACID; QUANTIFICATION; FERMENTATION; CHITOSAN; MEAL;
D O I
10.1016/j.foodres.2017.12.012
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Black soldier fly (BSF, Hermetia illucens) constitutes an economic way to convert residual biomasses into a valuable source of biomolecules, such as proteins, lipids and chitin. The present investigation was undertaken to evaluate the feasibility of applying different extraction protocols, either chemical extractions or enzymatic assisted extraction, to recover pure fat, protein and chitin fractions. First, exact proximate composition, total amino acids, fatty acids profile, and N-acetylglucosamine content of the prepupae samples were determined. BSF prepupae biomass contained, expressed on dry weight, 32% proteins, 37% lipids, 19% minerals, 9% chitin. The lipid fraction was easily recovered by organic solvents, while the most challenging issue was the separation of protein from chitin. The best separation was obtained by alkali extraction of proteins (96% of protein recovered) albeit with loss in their integrity as indicated by the measurement of the degree of hydrolysis with the o-phthaldialdehyde method. To avoid protein damage in alkali media, a stepwise protein extraction adopting milder conditions was also explored based on Osborne fractionation method, allowing the recovery of > 85% of BSF high purity and high quality proteins, and the obtainment of chitin-enriched fraction as well. The possibility of using an enzymatic assisted extraction of proteins was also explored, obtaining a maximum nitrogen solubilisation in the best case (with Bacillus licheniformis protease) of about 60%. In this latter case, the chitin fraction obtained also had a significant residual protein content.
引用
收藏
页码:812 / 820
页数:9
相关论文
共 36 条
  • [1] [Anonymous], 2002, Official Method of Analysis
  • [2] Anzani C., 2017, WASTE BIOMASS VALORI, P1
  • [3] Effect of deproteination and deacetylation conditions on viscosity of chitin and chitosan extracted from Crangon crangon shrimp waste
    Bajaj, Mini
    Winter, Josef
    Gallert, Claudia
    [J]. BIOCHEMICAL ENGINEERING JOURNAL, 2011, 56 (1-2) : 51 - 62
  • [4] Edible insects and young adults in a north-east Italian city an exploratory study
    Balzan, Stefania
    Fasolato, Luca
    Maniero, Serena
    Novelli, Enrico
    [J]. BRITISH FOOD JOURNAL, 2016, 118 (02): : 318 - 326
  • [5] Protein quality of insects as potential ingredients for dog and cat foods
    Bosch, Guido
    Zhang, Sheng
    Oonincx, Dennis G. A. B.
    Hendriks, Wouter H.
    [J]. JOURNAL OF NUTRITIONAL SCIENCE, 2014, 3
  • [6] Recovery and techno-functionality of flours and proteins from two edible insect species: Meal worm (Tenebrio molitor) and black soldier fly (Hermetia illucens) larvae
    Bussler, Sara
    Rumpold, Birgit A.
    Jander, Elisabeth
    Rawel, Harshadrai M.
    Schlueter, Oliver K.
    [J]. HELIYON, 2016, 2 (12):
  • [7] Biotechnological processes for chitin recovery out of crustacean waste: A mini-review
    Cecilia Gortari, Maria
    Alberto Hours, Roque
    [J]. ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2013, 16 (03):
  • [8] The use of fly larvae for organic waste treatment
    Cickova, Helena
    Newton, G. Larry
    Lacy, R. Curt
    Kozanek, Milan
    [J]. WASTE MANAGEMENT, 2015, 35 : 68 - 80
  • [9] Evaluation of black soldier fly (Hermetia illucens) larvaemeal as partial or total replacement of marine fish meal in practical diets for Pacific white shrimp (Litopenaeus vannamei)
    Cummins, Vaun C., Jr.
    Rawles, Steven D.
    Thompson, Kenneth R.
    Velasquez, Alejandro
    Kobayashi, Yuka
    Hager, Janelle
    Webster, Carl D.
    [J]. AQUACULTURE, 2017, 473 : 337 - 344
  • [10] DELVALLE FR, 1982, J FOOD PROCESS PRES, V6, P99