共 29 条
[21]
Antioxidative activity of natural products from plants
[J].
LIFE SCIENCES,
2000, 66 (08)
:709-723
[22]
PASSEY RB, 1996, EP6P NCCLS, V6, P18
[24]
Measurement of the antioxidant status of dietary constituents, low density lipoproteins and plasma
[J].
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS,
1997, 57 (4-5)
:499-505
[25]
SIMS RJ, 1991, BIOTECHNOLOGY FOOD I
[28]
Valkonen M, 1997, J LIPID RES, V38, P823
[29]
VISIOLI F, 1995, EXPERIENTIA, V51, P32