Achieving global food security whilst reconciling demands on the environment: report of the First International Conference on Global Food Security

被引：12

作者：

Dogliotti, S. ^{[1
]}

Giller, K. E. ^{[2
]}

Van Ittersum, M. K. ^{[2
]}

机构：

[1] Univ Republica, Fac Agron, Montevideo 12900, Uruguay

[2] Wageningen Univ, Plant Prod Syst Grp, NL-6700 AK Wageningen, Netherlands

来源：

FOOD SECURITY | 2014年 / 6卷 / 02期

关键词：

Food Security; Food Loss; Nutritional Security; Global Food Security; Parallel Session;

D O I：

10.1007/s12571-014-0334-8

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

[No abstract available]

引用

页码：299 / 302

页数：4

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[9] Long-term global availability of food: Continued abundance or new scarcity? [J].

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