Effects of winter military training on energy balance, whole-body protein balance, muscle damage, soreness, and physical performance

被引:82
作者
Margolis, Lee M. [1 ]
Murphy, Nancy E. [1 ]
Martini, Svein [2 ]
Spitz, Marissa G. [3 ]
Thrane, Ingjerd [2 ]
McGraw, Susan M. [1 ]
Blatny, Janet-Martha [2 ]
Castellani, John W. [3 ]
Rood, Jennifer C. [4 ]
Young, Andrew J. [1 ]
Montain, Scott J. [1 ]
Gundersen, Yngvar [2 ]
Pasiakos, Stefan M. [1 ]
机构
[1] US Army Res Inst Environm Med, Mil Nutr Div, Natick, MA 01760 USA
[2] Norwegian Def Res Estab, N-2007 Kjeller, Norway
[3] US Army Res Inst Environm Med, Thermal Mt & Med Div, Natick, MA 01760 USA
[4] Louisiana State Univ Syst, Pennington Biomed Res Ctr, Baton Rouge, LA 70808 USA
关键词
nitrogen; dietary protein; recommended dietary allowance; stress; DOUBLY LABELED WATER; EXERCISE; TURNOVER; EXPENDITURE; VALIDATION; METABOLISM; PERSONNEL; NITROGEN; LEUCINE; DIETS;
D O I
10.1139/apnm-2014-0212
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Physiological consequences of winter military operations are not well described. This study examined Norwegian soldiers (n = 21 males) participating in a physically demanding winter training program to evaluate whether short-term military training alters energy and whole-body protein balance, muscle damage, soreness, and performance. Energy expenditure ((D2O)-O-18) and intake were measured daily, and postabsorptive whole-body protein turnover ([N-15]-glycine), muscle damage, soreness, and performance (vertical jump) were assessed at baseline, following a 4-day, military task training phase (MTT) and after a 3-day, 54-km ski march (SKI). Energy intake (kcal.day(-1)) increased (P < 0.01) from (mean +/- SD (95% confidence interval)) 3098 +/- 236 (2985, 3212) during MTT to 3461 +/- 586 (3178, 3743) during SKI, while protein (g.kg(-1).day(-1)) intake remained constant (MTT, 1.59 +/- 0.33 (1.51, 1.66); and SKI, 1.71 +/- 0.55 (1.58, 1.85)). Energy expenditure increased (P < 0.05) during SKI (6851 +/- 562 (6580, 7122)) compared with MTT (5480 +/- 389 (5293, 5668)) and exceeded energy intake. Protein flux, synthesis, and breakdown were all increased (P < 0.05) 24%, 18%, and 27%, respectively, during SKI compared with baseline and MTT. Whole-body protein balance was lower (P < 0.05) during SKI (-1.41 +/- 1.11 (-1.98, -0.84) g.kg(-1).10 h) than MTT and baseline. Muscle damage and soreness increased and performance decreased progressively (P < 0.05). The physiological consequences observed during short-term winter military training provide the basis for future studies to evaluate nutritional strategies that attenuate protein loss and sustain performance during severe energy deficits.
引用
收藏
页码:1395 / 1401
页数:7
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