THE USES OF MICROBIAL PHYTASE AS A FEED ADDITIVE IN POULTRY NUTRITION - A REVIEW

被引:67
作者
Abd El-Hack, Mohamed E. [1 ]
Alagawany, Mahmoud [1 ]
Arif, Muhammad [2 ]
Emam, Mohamed [3 ]
Saeed, Muhammad [4 ,5 ]
Arain, Muhammad A. [6 ]
Siyal, Farman A. [7 ]
Patra, Amlan [8 ]
Elnesr, Shaaban Saad [9 ]
Khan, Rifat Ullah [10 ]
机构
[1] Zagazig Univ, Fac Agr, Dept Poultry, Zagazig 44511, Egypt
[2] Univ Sargodha, Univ Coll Agr, Dept Anim Sci, Sargodha 40100, Pakistan
[3] Damanhour Univ, Fac Vet Med, Dept Nutr & Clin Nutr, Damanhour 22516, Egypt
[4] Univ Agr Faisalabad, Inst Anim Sci, Faisalabad 38040, Pakistan
[5] Northwest A&F Univ, Coll Anim Sci, Yangling 712100, Shaanxi, Peoples R China
[6] Lasbela Univ Agr Water & Marine Sci, Fac Vet & Anim Sci, Uthal, Pakistan
[7] Sindh Agr Univ, Fac Vet & Anim Sci, Dept Anim Nutr, Tandojam, Pakistan
[8] West Bengal Univ Anim & Fishery Sci, Dept Anim Nutr, Kolkata, India
[9] Fayoum Univ, Dept Poultry Prod, Fac Agr, Al Fayyum 63514, Egypt
[10] Univ Agr, Fac Anim Husb & Vet Sci, Dept Anim Hlth, Peshawar, Pakistan
关键词
phytase; poultry; performance; egg quality; digestibility; blood; AMINO-ACID DIGESTIBILITY; ESCHERICHIA-COLI PHYTASE; GROWING BROILER-CHICKENS; LOW-PHOSPHORUS DIET; SOYBEAN MEAL DIETS; WHEAT-BASED DIETS; LAYING HEN DIETS; PHYTIC ACID; NUTRIENT DIGESTIBILITY; SUPPLEMENTAL PHYTASE;
D O I
10.2478/aoas-2018-0009
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Most of the phosphorus (P) in feed ingredients is present as phytate, which is poorly available for absorption in the gastrointestinal tract of different poultry species due to the lack of endogenous phytase. The supplementation of phytase increases the utilization of P by hydrolyzing phytate, which consequently may reduce the excretion of P in the environment. In addition, it has been suggested that phytase may improve the feed utilization, weight gain, egg production and egg traits, nutrient digestibility, energy availability, retention of important minerals in blood and bones. Thus, the effectiveness of phytase on performance and Ca and P absorption in layer chickens fed corn-soybean based diets has been well recognized. The current review briefly discusses the supplementation of phytase in the diet of poultry on performance and egg production and characteristics as well as amino acids and minerals availability.
引用
收藏
页码:639 / 658
页数:20
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